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A sandwich that originated in Cuba! Yum! Adapted from Cooking Light magazine.
Recipe #178556
"A sandwich that originated in Cuba! Yum! Adapted from Cooking Light magazine."View Full Recipe
Ingredients: cooking spray, pickles...
Prep Time:15 mins
Total Time: 1 hrs 23 mins
This is a good one for Turkey, Fish, pork and Chicken. You may want to double up on this one because it is only 6 servings. This is also for about 1-1/2...
Recipe #20578
"This is a good one for Turkey, Fish, pork and Chicken. You may want to double up on this one because it is only 6 servings. This is also for about 1-1/2 lbs of meat."View Full Recipe
Ingredients: cinnamon, garlic, green onions...
Prep Time:15 mins
Total Time: 15 mins
My version of Cuban sandwiches. I used Barb Gertz's Honey Mustard Dipping Sauce in the sandwiches and they came out fabulous!
This is a hearty sandwich thats...
Recipe #57416
"My version of Cuban sandwiches. I used Barb Gertz's Honey Mustard Dipping Sauce in the sandwiches and they came out fabulous!View Full Recipe
This is a hearty sandwich thats crispy on the outside and cheesy on the inside. The pickles are a must!"
Ingredients: Dijon mustard, mayonnaise...
Prep Time:15 mins
Total Time: 25 mins
Easy recipe for a weeknight meal. Throw everything in crock pot in the morning and your meal's ready when you arrive home from work or school. Serve...
Recipe #190149
"Easy recipe for a weeknight meal. Throw everything in crock pot in the morning and your meal's ready when you arrive home from work or school. Serve with hot cooked rice; tossed salad on the side. Source unknown. Vegetarian friendly! *Update* February 2009: I used this recipe: Turkey Breakfast Sausage Patties to replace the ham."View Full Recipe
Ingredients: dry mustard, fresh ginger...
Prep Time:10 mins
Total Time: 6 hrs 10 mins
Recipe #22027
This is a wonderful marinade. I loved it. This is good for up to 1 or 2 lbs of meat but I always make more. I like to have extra just incase.
"This is a wonderful marinade. I loved it. This is good for up to 1 or 2 lbs of meat but I always make more. I like to have extra just incase."View Full Recipe
Ingredients: fresh ginger, garlic, rum...
Prep Time:10 mins
Total Time: 10 mins
Recipe #27895
Recipe #41594
I have served this at Thanksgiving for the last two years, and each time the bird was gone in two days. This dish is so outstanding that there is no need...
"I have served this at Thanksgiving for the last two years, and each time the bird was gone in two days. This dish is so outstanding that there is no need to concern yourself with leftovers. Based on "Lacey's Mom" review and the fact that my last turkey took almost 4 hours to cook, I recommend increasing the cooking temperature to 300..."View Full Recipe
Ingredients: cider vinegar, cilantro...
Prep Time:1 hrs
Total Time: 4 hrs
Recipe #45478
I used to love eating Picadillo when I lived in Key West many years ago. Found this recipe in the paper so I can now enjoy this again. I don't eat...
"I used to love eating Picadillo when I lived in Key West many years ago. Found this recipe in the paper so I can now enjoy this again. I don't eat beef so I use ground turkey breast instead. Easy quick little dinner."View Full Recipe
Ingredients: chunky salsa, cinnamon...
Prep Time:15 mins
Total Time: 40 mins
Recipe #135724
Hot and spicy, with a wildly sweet and smokey aroma! It is wonderful on pork, chicken and seafood. This is the next best thing to being on the beach...
"Hot and spicy, with a wildly sweet and smokey aroma! It is wonderful on pork, chicken and seafood. This is the next best thing to being on the beach in Negril. YA MON, FER REAL!!View Full Recipe
This recipe is intended for rotisserie or indirect grilling methods but can also be used for roasting meats in the oven."
Ingredients: ground allspice, scotch bonnet peppers...
Prep Time:1 hrs
Total Time: 7 hrs
"From Jennie-o turkey store."View Full Recipe
Ingredients: lean ground turkey, fresh cilantro...
Prep Time:20 mins
Total Time: 40 mins
This was my first time having this type of beans. They reminded me of white navy beans.The bacon and smoked turkey wings give this dish a nice smokey...
Recipe #75803
"This was my first time having this type of beans. They reminded me of white navy beans.The bacon and smoked turkey wings give this dish a nice smokey flavor. Epazote has a flavor similar to coriander. It is also called Mexican tea or wormseed. I found this dried in Mexican specialty store This is great with beans because it works to reduce gas. This..."View Full Recipe
Ingredients: cumin, epazote, fresh cilantro...
Prep Time:20 mins
Total Time: 2 hrs 20 mins
The flavour of "Jerk" in a burger. One of my favourites.
Recipe #69601
"The flavour of "Jerk" in a burger. One of my favourites."View Full Recipe
Ingredients: chives, cinnamon...
Prep Time:20 mins
Total Time: 40 mins
Recipe #105144
This simple, savory dish is always a big hit at our house. From a "Reader's Favorites" edition of Cooking Light.
"This simple, savory dish is always a big hit at our house. From a "Reader's Favorites" edition of Cooking Light."View Full Recipe
Ingredients: fresh ground pepper, cumin...
Prep Time:15 mins
Total Time: 55 mins
This is a recipe from "The Best Slow Cooker Cookbook Ever" by Natalie Haughton
Recipe #174961
"This is a recipe from "The Best Slow Cooker Cookbook Ever" by Natalie Haughton"View Full Recipe
Ingredients: ground cumin, dried oregano...
Prep Time:20 mins
Total Time: 7 hrs 20 mins
Recipe #66353
I found this recipe in the local paper, and just had to make it. It was so amazing... a definite crowd pleaser... I would definitely make this for guests....
Recipe #66353
"I found this recipe in the local paper, and just had to make it. It was so amazing... a definite crowd pleaser... I would definitely make this for guests. ENJOY!!! (please note that both the turkey breast and salsa must be prepared a day ahead...the turkey for marinating..and the salsa for refrigeration...prep time does not include time to do so...and..."View Full Recipe
Ingredients: cilantro, pepper...
Prep Time:35 mins
Total Time: 2 hrs 5 mins
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