I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipe search
    Lost? Site Map

    We returned 3 recipes for...

    "caribbean" x

    "kid-pleaser" x

    "brownies" x

    Add Filter

    Main Ingredients:

    Main Ingredients:

    Courses:

    Preparation:

    Preparation:

    Occasion:

    Occasion:

    Dietary:

    Dietary:

    Nutrition:

    or less

    or more

    1-3 of 3
    sorted by

    Recipe #24460

    Think of these when you have a couple of bananas that are over-ripe and you want chocolate, not banana bread. This recipe makes a dense, moist, rich brownie....

    0 More Info
    Caribbean Brownies
    By sea2grey on April 8, 2002

    Recipe #24460

    "Think of these when you have a couple of bananas that are over-ripe and you want chocolate, not banana bread. This recipe makes a dense, moist, rich brownie. Make 24 hours in advance so flavors can mellow, if possible. (That's if you can keep them from disappearing.) Many of us don't have macadamia nuts on hand so walnuts would work as well...."
    View Full Recipe

    Ingredients: eggs, macadamia nuts...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    These fudgy brownies owe their richness to the use of coconut cream instead of butter. The coconut flavor is very subtle. For even greater decadence,...

    Miami Brownies

    Recipe #433385

    1 More Info
    Miami Brownies
    By FLKeysJen on July 27, 2010

    Recipe #433385

    "These fudgy brownies owe their richness to the use of coconut cream instead of butter. The coconut flavor is very subtle. For even greater decadence, serve them with The Snow Princess' Coconut Snowballs. From Miami Spice: The New Florida Cuisine."
    View Full Recipe

    Ingredients: dark rum, eggs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 50 mins

    Recipe #199835

    This comes from May 2006 issue of Bon Appetit. They have a ganache topping. You could use any fine quality coffee or espresso bean for this, but the Jamaican...

    2 More Info
    Jamaican Coffee Brownies With Pecans
    By the_cookie_lady on December 10, 2006

    Recipe #199835

    "This comes from May 2006 issue of Bon Appetit. They have a ganache topping. You could use any fine quality coffee or espresso bean for this, but the Jamaican Blue Mountain coffee is famous."
    View Full Recipe

    Ingredients: coffee beans, crystallized ginger...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:35 mins

    Total Time: 1 hrs

    Advertisement

    Connect with Food.com

    Free Weekly Newsletter: Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    Advertisement

    More Ideas from Food.com


    Over 400,000 Recipes

    Food.com Network of Sites