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    We returned 117 recipes for...

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    "historical-traditional" x

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    Romantic little recipe for two that wont leave you too full to flirt!

    Yummy garlic and wine sauce coat the shrimp and pasta. A salad and some...

    Easy Spicy Shrimp Pasta  - Low Fat

    Recipe #144728

    0 More Info
    Easy Spicy Shrimp Pasta - Low Fat
    By Mama's Kitchen (Hope) on November 13, 2005

    Recipe #144728

    "Romantic little recipe for two that wont leave you too full to flirt!

    Yummy garlic and wine sauce coat the shrimp and pasta. A salad and some crusty fresh bread would be very nice with this and a nice chablis or chardonnay wouldn't hurt either!

    I came up with this after totally revamping a recipe found on healthycookingrecipes.com...."
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    Ingredients: dried basil, shrimp...

    Rating: 91.80%;

    54 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Exotic alternative to typically prepared shrimp

    Caribbean Shrimp

    Recipe #13011

    1 More Info
    Caribbean Shrimp
    By kyle martin on October 21, 2001

    Recipe #13011

    "Exotic alternative to typically prepared shrimp"
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    Ingredients: ground allspice, dried thyme...

    Rating: 87.00%;

    34 Reviews

    Prep Time:15 mins

    Total Time: 34 mins

    Picked this one up on a recipe card at the seafood department of our local supermarket. Please note that prep. time includes marinating time!

    Caribbean Shrimp

    Recipe #21051

    2 More Info
    Caribbean Shrimp
    By Mille® on March 1, 2002

    Recipe #21051

    "Picked this one up on a recipe card at the seafood department of our local supermarket. Please note that prep. time includes marinating time!"
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    Ingredients: shrimp, dried rosemary...

    Rating: 90.00%;

    22 Reviews

    Prep Time:1 hrs 30 mins

    Total Time: 1 hrs 40 mins

    The yummy coconut shrimp you love with a touch of cayenne to liven things up! The tropical goodness of the coconut really adds a nice touch here. I have...

    Coconut Shrimp With a Kick - Baked or Fried

    Recipe #151955

    3 More Info
    "The yummy coconut shrimp you love with a touch of cayenne to liven things up! The tropical goodness of the coconut really adds a nice touch here. I have found these in Southern (tropical) parts of the USA but they are indicative of any tropical local such as parts of Asia, Hawaii, the Caribbean and so on. Two sets of directions allow you choose whether..."
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    Ingredients: cornstarch, shrimp, egg whites...

    Rating: 97.00%;

    13 Reviews

    Prep Time:25 mins

    Total Time: 25 mins

    This recipe is a result of the Zaar World Tour 2007 for the Caribbean Grilling/Jerk Challenge. Our team - The Devilishly Devious Diners - created this...

    Devilishly Divine Tropical Kabobs With a Devious Twist

    Recipe #234409

    4 More Info
    "This recipe is a result of the Zaar World Tour 2007 for the Caribbean Grilling/Jerk Challenge. Our team - The Devilishly Devious Diners - created this recipe with help and ingredients from all the members. We've included beef, chicken and shrimp but feel free to add or delete any of the different meats. We used our very own ellie_'s Recipe..."
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    Ingredients: shrimp, fresh pineapple, honey...

    Rating: 98.40%;

    13 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    A simple and delicious jerk recipe created by the Exotic Epicureans for a ZWT3 challenge. This easy, versatile dish can also be made with pork or chicken....

    Exotic Ya' Make a Jamaica Jerk Shrimp With Mango Papaya Salsa

    Recipe #234657

    5 More Info
    "A simple and delicious jerk recipe created by the Exotic Epicureans for a ZWT3 challenge. This easy, versatile dish can also be made with pork or chicken. And it makes a wonderful vegetarian version. The spicy jerk seasoning is complimented by the sweetness of the mango papaya salsa.
    Times indicated are for shrimp, allow more time if using chicken..."
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    Ingredients: boneless pork shoulder, ground cumin...

    Rating: 96.00%;

    10 Reviews

    Prep Time:30 mins

    Total Time: 50 mins

    Nice Tropical flavorful twist on grilled shrimp. Not too difficult to prepare and very tasty. Marinate overnight for best flavor (That is the reason the...

    Grilled Coconut Shrimp with Pineapple Salsa

    Recipe #30509

    6 More Info
    Grilled Coconut Shrimp with Pineapple Salsa
    By 1Steve on June 6, 2002

    Recipe #30509

    "Nice Tropical flavorful twist on grilled shrimp. Not too difficult to prepare and very tasty. Marinate overnight for best flavor (That is the reason the recipe says 8 hours prep time, meaning overnight)"
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    Ingredients: cilantro, crushed pineapple...

    Rating: 86.60%;

    9 Reviews

    Prep Time:8 hrs

    Total Time: 8 hrs 8 mins

    Catchy title, ugh? Easy grilled shrimp seasoned with coconut rum, ginger and lime. Feel free to make a coconut rum drink while cooking shrimp, after all...

    I've Got the Rum in the Coconut Shrimp

    Recipe #373672

    7 More Info
    I've Got the Rum in the Coconut Shrimp
    By BakinBaby on May 22, 2009

    Recipe #373672

    "Catchy title, ugh? Easy grilled shrimp seasoned with coconut rum, ginger and lime. Feel free to make a coconut rum drink while cooking shrimp, after all it's 5 o'clock somewhere. Posted for ZWT5, Caribbean."
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    Ingredients: shrimp, coconut rum, ginger...

    Rating: 100.00%;

    8 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    From chow.com; posted for ZWT 5.
    "With a flavor that’s somewhere between Asian and Caribbean, these skewers are hard to label but easy to make...

    Pineapple-Glazed Shrimp Skewers

    Recipe #373159

    8 More Info
    Pineapple-Glazed Shrimp Skewers
    By alligirl on May 20, 2009

    Recipe #373159

    "From chow.com; posted for ZWT 5.
    "With a flavor that’s somewhere between Asian and Caribbean, these skewers are hard to label but easy to make and tasty enough that they’ll be a hit with the whole family.
    **NOTE: If you’re using wooden skewers, soak them in warm water for 30 minutes beforehand, so they don’t burn on the grill.
    **Note:..."
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    Ingredients: extra-large shrimp, light brown sugar...

    Rating: 97.20%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    A Caribbean recipe. I haven't tried these but they sounded great. Shrimp are called prawns in Australia. Don't forget to soak your skewers. Prep...

    Spicy Shrimp (Prawn) Skewers

    Recipe #231870

    9 More Info
    Spicy Shrimp (Prawn) Skewers
    By Jewelies on June 2, 2007

    Recipe #231870

    "A Caribbean recipe. I haven't tried these but they sounded great. Shrimp are called prawns in Australia. Don't forget to soak your skewers. Prep time does not include time to marinate."
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    Ingredients: jamaican jerk spice, honey...

    Rating: 97.20%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    A Cuban-American friend of mine in Jersey City got this off of a website dedicated to Cuban cuisine....it's been a year since I made this, but intend...

    Cuban Shrimp Casserole (Caserola De Camarones)

    Recipe #223708

    10 More Info
    Cuban Shrimp Casserole (Caserola De Camarones)
    By Glutton on April 20, 2007

    Recipe #223708

    "A Cuban-American friend of mine in Jersey City got this off of a website dedicated to Cuban cuisine....it's been a year since I made this, but intend to try it again, it was so delicious. You try it and let me know. It's more convenient to use cooked (not canned!) shrimp. You can also use half-crab and half-shrimp or lobster as well! Enjoy!..."
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    Ingredients: shrimp, green peppers...

    Rating: 93.40%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    This is a delightful dish from Taste of the Caribbean by Rosamund Grant. This comes together quickly (after marination) and can easily be made as mild...

    Shrimp With Sweet Corn Sauce

    Recipe #216209

    11 More Info
    Shrimp With Sweet Corn Sauce
    By pattikay in L.A. on March 11, 2007

    Recipe #216209

    "This is a delightful dish from Taste of the Caribbean by Rosamund Grant. This comes together quickly (after marination) and can easily be made as mild or spicy as your family likes. Note: the original recipe calls for marinating the shrimp using "spice seasoning" - I used garam masala, but I'm sure other spice combinations that you..."
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    Ingredients: cinnamon, coconut milk, corn...

    Rating: 96.60%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 30 mins

    a seriously hot dish to be washed down with ice cold beer! normally made in jamaica with river crayfish, a terrific appetizer

    Peel-And-Eat Hot Pepper Shrimp

    Recipe #373509

    12 More Info
    Peel-And-Eat Hot Pepper Shrimp
    By MarraMamba on May 21, 2009

    Recipe #373509

    "a seriously hot dish to be washed down with ice cold beer! normally made in jamaica with river crayfish, a terrific appetizer"
    View Full Recipe

    Ingredients: scotch bonnet peppers, green onions...

    Rating: 100.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #33946

    This recipe from St. Croix Island was submitted to "Taste of Home" magazine by Teresa Methe who won 2nd place for it. This is excellent with...

    13 More Info
    Spicy Island Shrimp
    By Carrie Ann on July 11, 2002

    Recipe #33946

    "This recipe from St. Croix Island was submitted to "Taste of Home" magazine by Teresa Methe who won 2nd place for it. This is excellent with fettucine, equaly good over rice and is even better the next day."
    View Full Recipe

    Ingredients: pepper, dried oregano...

    Rating: 96.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Serve this recipe over Basmati rice Suggested wine: Sauvignon Blanc.

    Barbados Shrimp Curry

    Recipe #62766

    14 More Info
    Barbados Shrimp Curry
    By TOOLBELT DIVA on May 21, 2003

    Recipe #62766

    "Serve this recipe over Basmati rice Suggested wine: Sauvignon Blanc."
    View Full Recipe

    Ingredients: curry powder, shrimp, marjoram...

    Rating: 100.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

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