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"This is a variation of a cuban dish. The balsamic vinegar gives it an exceptional flavor!"

Ingredients: ground cumin, garlic...

"An unusually good recipe! Originally on the tasteofcuba.com web site but have taken the liberty of tweaking a bit here and there."

Ingredients: fresh mango, cooked white rice...

"Simple, tasty, and off the beaten track from regular rice bowls. Assembly takes moments and everything can be prepared in advance and frozen. Easily prepped, frozen, and microwaveable with the exception of the bananas and garnish. Also, can be arranged without the chicken for a nice vegetarian meal. Great dish for Chinese takeout leftover rice!"

Ingredients: fresh cilantro, steamed rice...

"Growing up, my aunt ChaCha cooked 6 nights a week for 6-8 people. She used traditional Cuban recipes, made EVERYTHING from scratch and bought everything fresh. This is my all time favorite dish."

Ingredients: cinnamon sticks, lemon zest...

"From Foods with a Foreign Flavor textbook - posted for ZWT5."

Ingredients: green peppers, ham, oil...

"Creamy coconut and a hint of lime add a deliciously different touch to this lovely rice recipe."

Ingredients: coconut milk, basmati rice...

"My mom got this recipe from a friend who served this in her restaurant. It is fabulous!"

Ingredients: dried black beans, garlic...

"I think the only 2 ways Dominicans will make beans is either this way or mixed in rice. These are so good! We usually soak some white rice with this creamy side dish. A tasty way to add fiber to your diet. Serve with my Dominican Pollo Guisado (#261430), white rice, and sliced avocados. The chicken stock cube usually comes in a little yellow box with..."

Ingredients: cubanelle peppers, fresh cilantro...

"This is a Weight Watchers recipe scaled for a single serving."

Ingredients: fresh parsley, green peppers...

"Adopted from Recipezaar, February 2005. Haven't had time to try yet.
Preparation time includes soaking the beans overnight."

Ingredients: dried black beans, dried oregano...

"For my honeymoon, I went to Belize. As a vegetarian, I appreciated that every restaurant offered this dish. Besides being a complete protein, it tastes amazing and is simple to make! This version of the dish is credited to Elvi's Kitchen in Ambergris Caye."

Ingredients: coconut milk, dried kidney beans...

"Almost every ethnicity includes a rice-and-beans dish as part of its cooking tradition. In Jamaica and throughout much of the Caribbean, the favored dish is known as "rice and peas," and is remarkable for its use of savory spices and coconut milk."

Ingredients: dried red beans, garlic cloves...