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"Just inflate a plastic palm tree, blow up a plastic monkey (!!), hang up a hammock, brush up on your limbo dancing skills......"How Low Can You Go".....and sip on this rum punch - close your eyes and imagine you are there.............Totally Tropical!"

Ingredients: confectioners' sugar, orange slices...

"There's a Cuban restaurant in Atlanta that my wife and I love called Mambo. After enjoying their sangria, I had to try to make it myself. This is a good approximation of their delicious libation. Since you're going to pour juice and sugar into it, don't waste a good bottle of wine. Buy the cheapest one you can find at the grocery store."

Ingredients: limes, oranges, pears...

"This is a recipe for Cuban Sangria that I first had at a pool party in the Little Havana area of Miami. It was made by the host in a large cooler and dipped out during a BBQ and party. It was the best Sangria I have ever had and my wife and I have made it several times since to serve with rave reviews. BEWARE! It is a strong drink and in the summer..."

Ingredients: fresh mango, coconut rum...

"A favorite that requires minimal prep, but delivers maximum flavor in a sophisticated dish. Serve over rice, topped with Mango Salsa."

Ingredients: ground allspice, fresh gingerroot...

"Fresh and tropical, this will cool you down and healtify you up. :)"

Ingredients: fresh mango, cracked ice...

"Easy to make for a party, shower, casual get together, backyard barbeque! Adapted from Southern Living magazine."

Ingredients: orange slices, ginger ale...

"This recipe comes from an estate sale. The family collection was purchased in Duncanville, TX in 1987. Posted for ZWT5."

Ingredients: dark brown sugar, dark rum...