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    We returned 23 recipes for...

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    Jamaican Jerk Seasoning

    Recipe #156341

    0 More Info
    Jamaican Jerk Seasoning
    By Rita~ on February 16, 2006

    Recipe #156341

    "Dry Jerk Seasoning Mix"
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    Ingredients: ground cumin, dried chives...

    Rating: 94.80%;

    23 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Nice and spicy, just the way I like it. How about you?

    Jamaican Jerk Rub

    Recipe #29317

    1 More Info
    Jamaican Jerk Rub
    By Sue Lau on May 25, 2002

    Recipe #29317

    "Nice and spicy, just the way I like it. How about you?"
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    Ingredients: curry powder, ground allspice...

    Rating: 97.80%;

    9 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    This is very good on chicken or in marinades. Recipe source: The Turtle Bay Cookbook

    Jamaican Spice Mixture

    Recipe #108351

    2 More Info
    Jamaican Spice Mixture
    By ellie_ on January 14, 2005

    Recipe #108351

    "This is very good on chicken or in marinades. Recipe source: The Turtle Bay Cookbook"
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    Ingredients: dried onions, ground allspice...

    Rating: 96.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #211879

    Used in soups and stews. Dumplings have two basic shapes round and flat or rolled and long. The latter shaped dumplings are called spinners. Omit the...

    3 More Info
    Caribbean Dumplings - Spinners and Sinkers
    By WizzyTheStick on February 16, 2007

    Recipe #211879

    "Used in soups and stews. Dumplings have two basic shapes round and flat or rolled and long. The latter shaped dumplings are called spinners. Omit the baking powder and dumplings are then called sinkers because they do not float."
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    Ingredients: salt, flour, baking powder...

    Rating: 86.60%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    4 More Info
    Jammin' Jamaican Spice Blend
    By Dancer^ on September 3, 2002

    Recipe #39166

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    Ingredients: fresh coarse ground black pepper, ground cumin...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #91493

    try this dry rub on ribs or chicken.

    5 More Info
    Jerk Seasoning
    By chia on May 20, 2004

    Recipe #91493

    "try this dry rub on ribs or chicken."
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    Ingredients: ground allspice, dried thyme...

    Rating: 100.00%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #154009

    A Caribbean/Guyanese staple, dumplins are also known as "bakes". I don't know how authentic this recipe is and the letter "g"...

    6 More Info
    Caribbean Fried Dumplins
    By Cookgirl on January 31, 2006

    Recipe #154009

    "A Caribbean/Guyanese staple, dumplins are also known as "bakes". I don't know how authentic this recipe is and the letter "g" has mysteriously vanished, too; regardless, it's easy to make and good served alongside a savory dish or as a sweet treat with honey, butter or jam. These are on the "doughy" side so you..."
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    Ingredients: milk, oil, salt...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #117543

    This can be used for chicken, beef or pork, increase the heat by adding in more cayenne pepper, or add in some red pepper flakes. For best flavor, meat...

    7 More Info
    Jamaican Jerk Rub
    By Kittencalskitchen on April 16, 2005

    Recipe #117543

    "This can be used for chicken, beef or pork, increase the heat by adding in more cayenne pepper, or add in some red pepper flakes. For best flavor, meat should be left to marinade for 24 hours in the fridge. Spice amounts may be doubled or tripled if desired."
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    Ingredients: cinnamon, coriander...

    Rating: 100.00%;

    2 Reviews

    Prep Time:1 mins

    Total Time: 1 mins

    Recipe #15099

    I use this recipe for my Caribbean salmon.

    8 More Info
    Bigjay's Caribbean Rub
    By Xexe on November 30, 2001

    Recipe #15099

    "I use this recipe for my Caribbean salmon."
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    Ingredients: dried thyme, nutmeg...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Spicy sweet for any type of meat.

    Jamaican Jerk Rub

    Recipe #123563

    9 More Info
    Jamaican Jerk Rub
    By Karen From Colorado on May 25, 2005

    Recipe #123563

    "Spicy sweet for any type of meat."
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    Ingredients: ground allspice, dried thyme...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #162165

    Caribbean style biscuit-like cakes that are great for dunking into savoury dishes such as stews or soup. Next time you whip up a batch of soup, make...

    10 More Info
    Johnny Cakes
    By Purdy Good Cook on March 29, 2006

    Recipe #162165

    "Caribbean style biscuit-like cakes that are great for dunking into savoury dishes such as stews or soup. Next time you whip up a batch of soup, make these to go along with it!"
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    Ingredients: cornmeal, salt, sugar...

    Rating: 80.00%;

    4 Reviews

    Prep Time:25 mins

    Total Time: 30 mins

    A coworker of mine gave me this recipe. There isn't one exactly like it on Zaar, in that it uses allspice and has no eggs. It is a dense, spicy...

    John's Roll-Out Molasses Cookies

    Recipe #202039

    11 More Info
    John's Roll-Out Molasses Cookies
    By Debbie R. on December 27, 2006

    Recipe #202039

    "A coworker of mine gave me this recipe. There isn't one exactly like it on Zaar, in that it uses allspice and has no eggs. It is a dense, spicy cookie that is rolled out and cut into shapes. Cooking time includes time to chill dough. I have halved the amounts in the original recipe because it made SO many cookies; hence the weird measurement..."
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    Ingredients: cinnamon, cloves...

    Rating: 80.00%;

    2 Reviews

    Prep Time:40 mins

    Total Time: 1 hrs 58 mins

    Recipe #225463

    Buñuelos de Queso--These small cheese breads are an excellent and easy side dish for a Puerto Rican meal. Add 2 tsp dried oregano or 2 tsp paprika...

    12 More Info
    Puerto Rican Cheese Fritters
    By Vseward (Chef~V) on April 30, 2007

    Recipe #225463

    "Buñuelos de Queso--These small cheese breads are an excellent and easy side dish for a Puerto Rican meal. Add 2 tsp dried oregano or 2 tsp paprika to the sifted flour if you like"
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    Ingredients: eggs, milk, oil...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    13 More Info
    Caribbean Curry Powder
    By *Pixie* on September 3, 2002

    Recipe #39217

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    Ingredients: coriander seeds, ground turmeric...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:10 mins

    Total Time: 15 mins

    Recipe #232670

    Medium hot. For the chile powder, use ancho or Hatch brand.

    14 More Info
    Caribbean Herb Mix
    By Mme M on June 6, 2007

    Recipe #232670

    "Medium hot. For the chile powder, use ancho or Hatch brand."
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    Ingredients: cayenne powder, cumin seeds...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 10 mins

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