Search

"A simple sorbet, reminicent of the Carribean. From Sundays at Moosewood."

Ingredients: unsweetened dried shredded coconut, pineapple juice...

"A Puhols' Family recipes (Albert Puhols is a St. Louis Cardinals Baseball Player who grew up in the Dominican). This refreshing tropical smoothie can double as desert on a sultry summer day. Recipe from the Dominican Kitchen (Dierberg's)"

Ingredients: ice cubes, mangoes, milk...

"This is a popular treat for children in Cuba."

Ingredients: cracked ice, mango pulp...

"This interesting recipe is taken from a cookbook published by the Canadian Women's Club of Barbados. Cooking time is freezing time."

Ingredients: fresh lime juice, light corn syrup...

"Quick and tasty to make. A word of warning - be very carful not to add any extra alcohol - the alcohol won't freeze, so using too much will prevent the sherbet from setting. This calls for an ice cream maker; the time does not include freezing."

Ingredients: granulated sugar, lemon juice...

"A very pretty dessert that doesn't take long to make! You may substitute other fruits if you like, such as pineapple, apples, grapes, kumquats, etc. Adapted from BH&G magazine."

Ingredients: cinnamon sticks, kiwi fruits...

"The perfect summer cooler. Sweet but tangy!"

Ingredients: cinnamon, peaches, sugar...