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"I like to use a grill basket when I make this, so I don't have to worry about losing pieces of the salmon. You can also do this in the broiler."

Ingredients: garlic powder, ginger...

"Step away from the Hot Plate and Head to the Grill! The Hot Plate Houdini's
would like to introduce you to The Houdini's Magical Jerk Tuna Kabobs with Pineapple Glaze, created especially for ZWT3.
Make plenty, they'll "Disappear Fast!""

Ingredients: cilantro, ground allspice...

"This is my own creation using both modern and traditional ceviche methods. The key of course is fresh fresh Ahi. There's nothing better. Like 'butter'. chef@restaurantbeast.comOne of the reasons that a really terrific Ceviche is , well, really terrific is the type of fish and/or seafood used. It MUST be absolutely of the freshest quality...."

Ingredients: fresh mango, fresh lime juice...

"The sweet & sour flavors are wonderful!"

Ingredients: cider vinegar, golden seedless raisins...

"This is a warm weather favorite for my family. We love to grill and fish is a natural choice!"

Ingredients: salt & freshly ground black pepper, extra virgin olive oil...

"Easy to make in your oven or you may opt to cook it on the grill if you wish. Has a nice spicy flavor. If you like blackened snapper, you will love this! If you like the fish, but want it less spicy, just cut back on the cayenne and pepper sauce."

Ingredients: curry powder, red pepper sauce...

"This is a great party dish. Everyone can pick their favorite. Fun and delicious. Sometimes I even add fruit pieces."

Ingredients: egg yolks, oil, water...

"We ate it with fries.
When eaten with cou-cou it is the national dish of Barbados. A truly delicious fish which is also prepared steamed."

Ingredients: corn flakes, dried marjoram...

"Posted by request. All times are guess-timates!"

Ingredients: grouper fillets, green peppers...

"Salt cod fritters are found throughout the Caribbean, with each island having its own variation. This recipe is the Jamaican version called Stamp & Go. Be sure to use the best quality salt cod you can buy and, if possible, the kind that is already skinned and boned...the boning process is extremely tedious. Prep time does not include soaking..."

Ingredients: dried oregano, dried thyme...

"This is another Cuban recipe that I have had in my folder for a few years. It is really a nice meal. It can be made ahead of time and kept in the refrigerator and then baked, just bring it to room temperature first. There is a restaurant here in Miami that serves this dish and it is superb!"

Ingredients: fine breadcrumbs, cracker meal...

"Recipe from "Callaloo, Calypso and Carnival"
The Cuisines of Trinidad & Tobago. Posted by request."

Ingredients: chives, eggs, fish fillets...

"Salmon fillets are marinated for 30 minutes, grilled, then served with a fresh salsa made with kiwi, cilantro, and fresh lime. Steamed asparagus make a delicious and healthy side dish."

Ingredients: ground cumin, kiwi fruits...