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    We returned 3 recipes for...

    "caribbean" x

    "healthy" x

    "chick-peas-garbanzos" x

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    Chick peas are my favorite beans. If you like them too, you might want to try this fast and easy Caribbean recipe. Altered slightly to suit my BF's...

    Curried Channa

    Recipe #157384

    0 More Info
    Curried Channa
    By Kumquat the Cat's friend on February 23, 2006

    Recipe #157384

    "Chick peas are my favorite beans. If you like them too, you might want to try this fast and easy Caribbean recipe. Altered slightly to suit my BF's preferences. Update: Original recipe called for 2 tablespoons curry powder. I reduced that to 1 tablespoon but suggest that you add 1-3 teaspoons more, according to taste. Due to a reviewer's..."
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    Ingredients: curry powder, hot pepper sauce...

    Rating: 95.60%;

    9 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    This took me less then 5 minutes to throw together but it took an hour to chill. To put it on turkey sandwiches was given by TexasHurricane in her review....

    Avocado Hummus

    Recipe #162721

    1 More Info
    Avocado Hummus
    By Manami on April 3, 2006

    Recipe #162721

    "This took me less then 5 minutes to throw together but it took an hour to chill. To put it on turkey sandwiches was given by TexasHurricane in her review. I think I found this on an Avocado web site."
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    Ingredients: ground cumin, garbanzo beans...

    Rating: 95.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #444842

    My husband's favorite way to flavor beans is with pigs' feet. I kid you not. Actually, they flavor the beans very well. He eats the meat, I...

    2 More Info
    Sopa De Garbanzos (Chick Pea Soup)
    By threeovens on December 27, 2010

    Recipe #444842

    "My husband's favorite way to flavor beans is with pigs' feet. I kid you not. Actually, they flavor the beans very well. He eats the meat, I do not. We use them with kidney beans always. This recipe is translated from "Cocina Criolla" by Carmen Aboy Valldejuli, originally published in 1954 in Spanish. My husband calls it the..."
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    Ingredients: dried garbanzo beans, fresh cilantro stems...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

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