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    We returned 6 recipes for...

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    Exotic alternative to typically prepared shrimp

    Caribbean Shrimp

    Recipe #13011

    0 More Info
    Caribbean Shrimp
    By kyle martin on October 21, 2001

    Recipe #13011

    "Exotic alternative to typically prepared shrimp"
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    Ingredients: ground allspice, dried thyme...

    Rating: 87.00%;

    34 Reviews

    Prep Time:15 mins

    Total Time: 34 mins

    I like to use a grill basket when I make this, so I don't have to worry about losing pieces of the salmon. You can also do this in the broiler.

    Grilled Ginger Salmon

    Recipe #31837

    1 More Info
    Grilled Ginger Salmon
    By MizzNezz on June 20, 2002

    Recipe #31837

    "I like to use a grill basket when I make this, so I don't have to worry about losing pieces of the salmon. You can also do this in the broiler."
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    Ingredients: garlic powder, ginger...

    Rating: 96.60%;

    12 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    This can be Broiled if BBq not available. from Cooking Light mag.

    Jamaican Pork Tenderloin

    Recipe #38347

    2 More Info
    Jamaican Pork Tenderloin
    By Derf on August 26, 2002

    Recipe #38347

    "This can be Broiled if BBq not available. from Cooking Light mag."
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    Ingredients: ground allspice, fresh garlic...

    Rating: 100.00%;

    11 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #82257

    This is inspired by jerk recipes from Matt Eager's catering and Di Neal. Great with green salad. Can hardy wait for it to warm up to try this chicken...

    3 More Info
    Jamaican Jerk Chicken
    By Aroostook on January 27, 2004

    Recipe #82257

    "This is inspired by jerk recipes from Matt Eager's catering and Di Neal. Great with green salad. Can hardy wait for it to warm up to try this chicken on a grill!"
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    Ingredients: cider vinegar, cinnamon...

    Rating: 86.60%;

    3 Reviews

    Prep Time:24 mins

    Total Time: 54 mins

    Recipe #97974

    This recipe comes from Diabetic recipes. com. Marinade 5 hours or over night.

    4 More Info
    Caribbean Chicken Breast
    By Barb Gertz on August 17, 2004

    Recipe #97974

    "This recipe comes from Diabetic recipes. com. Marinade 5 hours or over night."
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    Ingredients: salt & fresh ground pepper, frozen orange juice concentrate...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Spicy sweet for any type of meat.

    Jamaican Jerk Rub

    Recipe #123563

    5 More Info
    Jamaican Jerk Rub
    By Karen From Colorado on May 25, 2005

    Recipe #123563

    "Spicy sweet for any type of meat."
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    Ingredients: ground allspice, dried thyme...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

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