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"Very easy to make, but prepare everything before cooking as it takes about 10 - 15 minutes once the water starts boiling.
Can adjust water content and meat quantities as desired."

Ingredients: pepper, eggs, salt...

"This easy and great soup I found on the internet! What a find! I love it - the whole thing will take 20 minutes. Keep all the ingredients on hand for this quick and satisfying chicken noodle soup."

Ingredients: fresh ground black pepper, dried dill...

"Yummy on a cold day!"

Ingredients: frozen vegetables, ginger...

"This couldn't be simpler...or faster, and tastes just as good as your local Chinese take-out."

Ingredients: cornstarch, eggs, scallions...

"ZWT6 - Asia"

Ingredients: pepper, lean pork, oil...

"Not soup with dumplings in it, but dumplings with soup in them. This is a famous kind of steamed dumpling for dim sum. You bite a little hole in the dumpling, then carefully sip the scalding hot broth out of it, then dip the rest of the dumpling in a dip and eat. It's amazing how they get it inside-out like that. I have just learned, from a cookbook..."

Ingredients: Chinese red vinegar, dried Chinese mushrooms...

"From "Chinese New Year", Good Food Magazine February 1988"

Ingredients: cornstarch, creamed corn...

"This is from "Herbs and Spices the Cook's Reference" by Jill Norman. This light soup is made in the Cantonese manner. Any fine-textured fish in the flounder/sole family can be used."

Ingredients: watercress leaves, toasted sesame oil...

"We serve this soup on Chinese New Year dinner."

Ingredients: Chinese black mushrooms, firm tofu...

"The dried shark fin price run around 150.00 and higher and I have seen the price up around 500.00 dollars."

Ingredients: eggs, dungeness crabs...

"This is traditionally made around December 22 of every year."

Ingredients: cilantro, dried black mushrooms...

"This is a lovely Asian style soup with corn, egg, ham and sesame oil."

Ingredients: cornstarch, creamed corn...

"The original and well known Chinese cuisine can be categorized into Anhui, Cantonese, Fujian, Hunan, Shandong, Szechuan, Zhejiang, Shanghai and Beijing cuisines."

Ingredients: cornstarch, Chinese celery...

"Serve on Chinese New Year dinner."

Ingredients: eggs, roux, green onions...