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"Just in time for Chinese New Year! My take on classic Spring Rolls, filled with minced chicken and crisp Chinese seasoned vegetables. I decided to shape these into little square bundles (As I remember seeing in the Far East on Laundry Days), rather than the usual elongated rolls - you can then tie the bundles with fresh chives blades if you have any,..."

Ingredients: chives, cucumbers, egg whites...

"Pea shoots are the tips of the vines and the top set of leaves of the pea plant. I was introduced to these by my BIL a couple of years ago. I found no recipes for it here or on line. Which lead me to add my recipe."

Ingredients: fresh ginger, pea shoots...

"Chow Fun is a smooth, slippery rice noodle. This Cantonese dish can be served for breakfast, lunch or dinner."

Ingredients: light soy sauce, oil, salt...

"This recipe makes a nice looking little meal, from a book titled “Take Three”, but the Chinese broccoli and sesame oil can be omitted to have just the chops! Rather than the broccoli, I’d probably have boy choy instead. Cooking time includes marinading time."

Ingredients: dry sherry, hoisin sauce...

"This Chinese New Year dish is one offered by a local chinese restaurant. The lettuce represents growing wealth for the coming year."

Ingredients: cornstarch, dry sherry...

"Prepare everything ahead of time. Found this recipe on Wolfgang Puck's web site and it is very good. It is pretty time consuming but so worth the effort!"

Ingredients: cornstarch, long beans...