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    1-15 of 34
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    Recipe #45571

    If you feel like a Chinese type dinner, this is a good one.

    0 More Info
    Crock Pot Cantonese Dinner
    By MizzNezz on November 11, 2002

    Recipe #45571

    "If you feel like a Chinese type dinner, this is a good one."
    View Full Recipe

    Ingredients: pork steak, green peppers...

    Rating: 88.00%;

    15 Reviews

    Prep Time:12 mins

    Total Time: 6 hrs 12 mins

    Recipe #50409

    Dad has forsaken many a meal outside, just so that he wouldn't miss out in this meal at home. Try it, and you will see the wonderful effect it has....

    1 More Info
    Worth Staying Home For Steak
    By KitchenManiac on January 8, 2003

    Recipe #50409

    "Dad has forsaken many a meal outside, just so that he wouldn't miss out in this meal at home. Try it, and you will see the wonderful effect it has. :)"
    View Full Recipe

    Ingredients: boneless beef sirloin, fresh ground black pepper...

    Rating: 97.60%;

    8 Reviews

    Prep Time:2 hrs 20 mins

    Total Time: 2 hrs 40 mins

    This couldn't be simpler...or faster, and tastes just as good as your local Chinese take-out.

    Egg Drop Soup

    Recipe #356717

    2 More Info
    Egg Drop Soup
    By JackieOhNo! on February 19, 2009

    Recipe #356717

    "This couldn't be simpler...or faster, and tastes just as good as your local Chinese take-out."
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    Ingredients: cornstarch, eggs, scallions...

    Rating: 100.00%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    This delicious fried rice is a nice change of pace for leftover meat and veggies. It's good made with your choice of ham, pork, or grilled chicken....

    Cantonese Fried Rice

    Recipe #158291

    3 More Info
    Cantonese Fried Rice
    By Deb's Recipes on March 2, 2006

    Recipe #158291

    "This delicious fried rice is a nice change of pace for leftover meat and veggies. It's good made with your choice of ham, pork, or grilled chicken. I like to put the rice together early in the day then simply reheat it at suppertime. It's already-tasty flavor seems to only improve with time!"
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    Ingredients: eggs, cooked rice...

    Rating: 100.00%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #154398

    This easy and great soup I found on the internet! What a find! I love it - the whole thing will take 20 minutes. Keep all the ingredients on hand for...

    4 More Info
    Sensational Chicken Noodle Soup
    By Manami on February 3, 2006

    Recipe #154398

    "This easy and great soup I found on the internet! What a find! I love it - the whole thing will take 20 minutes. Keep all the ingredients on hand for this quick and satisfying chicken noodle soup."
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    Ingredients: fresh ground black pepper, dried dill...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    I love Chicken Chow Mein and have found that each restaurant has it's own take on the recipe. Therefore, I have tried to compile my own favorite....

    Chicken Chow Mein

    Recipe #146575

    5 More Info
    Chicken Chow Mein
    By Manami on November 28, 2005

    Recipe #146575

    "I love Chicken Chow Mein and have found that each restaurant has it's own take on the recipe. Therefore, I have tried to compile my own favorite. This was originally from the Food Network Kitchens but it is now from Diane's Kitchen.;) Don't let the long laundry list frighten you, you have to get it all ready before hand and then it's..."
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    Ingredients: cornstarch, chinese noodles...

    Rating: 93.40%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #115711

    This comes from the Peking House restaurant in Green Bay, Wisconsin. Easily adaptable to what you have on hand, including any meat you like, or use tofu....

    6 More Info
    Peking House Special Fried Rice
    By Vino Girl on April 7, 2005

    Recipe #115711

    "This comes from the Peking House restaurant in Green Bay, Wisconsin. Easily adaptable to what you have on hand, including any meat you like, or use tofu. The cook times are approximate since none were given. It cooks fast, though, if you are using all leftover rice, eggs, and meat, which this recipe assumes. If you have to cook the meat, scramble..."
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    Ingredients: cooking spray, dark soy sauce...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #109191

    Although these are some work, you'll be very proud of the results. These are those lovely, translucent dumplings you get at dim sum places. The tapioca...

    7 More Info
    Har Gow (Shrimp Dumplings)
    By Hey Jude on January 23, 2005

    Recipe #109191

    "Although these are some work, you'll be very proud of the results. These are those lovely, translucent dumplings you get at dim sum places. The tapioca flour and wheat starch can usually be found at good oriental food stores. These are best made in a bamboo steamer. I've included a recipe for a dip but you can use your own favorite dumpling..."
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    Ingredients: chili oil, cornstarch, shrimp...

    Rating: 100.00%;

    2 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 5 mins

    My mom used to make this cake when we we were growing up. I love it because it's light and fluffy. Please note, use an aluminum cake pan for this...

    Chinese Sponge Cake (Baked, Not Steamed)

    Recipe #258578

    8 More Info
    Chinese Sponge Cake (Baked, Not Steamed)
    By Mama_Cito95 on October 12, 2007

    Recipe #258578

    "My mom used to make this cake when we we were growing up. I love it because it's light and fluffy. Please note, use an aluminum cake pan for this recipe (we've always used an aluminum angel food cake pan). Do NOT use a non-stick pan! I am on a quest to find the recipe for the Chinese bakery cakes. I'm not talking about those Chinese..."
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    Ingredients: cream of tartar, eggs, oil...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Recipe #291661

    This recipe is a combination of many recipes to make orange chicken that you get at Chinese take-outs.
    Very good with a strong orange flavor.

    9 More Info
    Miss Parker's Orange Chicken
    By Chef #247292 on March 13, 2008

    Recipe #291661

    "This recipe is a combination of many recipes to make orange chicken that you get at Chinese take-outs.
    Very good with a strong orange flavor."
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    Ingredients: oranges, zest of, cornstarch...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #361134

    This is a recipe from a local Chinese restaurant where I live. Truly delish!!

    10 More Info
    Noble House Chinese Spareribs
    By Celticevergreen on March 16, 2009

    Recipe #361134

    "This is a recipe from a local Chinese restaurant where I live. Truly delish!!"
    View Full Recipe

    Ingredients: cornstarch, dark brown sugar...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #50408

    Found this recipe in a cookbook, and made this for Christmas instead of the usual Roast Turkey. Just for a little oriental touch. Looks good on the table,...

    11 More Info
    Oriental Roasted Stuffed Chicken
    By KitchenManiac on January 8, 2003

    Recipe #50408

    "Found this recipe in a cookbook, and made this for Christmas instead of the usual Roast Turkey. Just for a little oriental touch. Looks good on the table, as good as restaurant made, or better! According to my Christmas guest."
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    Ingredients: dried Chinese mushrooms, baby bok choy...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 5 mins

    Recipe #42885

    Has the kind of flavor both kids and adults love! Cooks really fast.

    12 More Info
    Easy Pineapple Chicken
    By Sue Lau on October 10, 2002

    Recipe #42885

    "Has the kind of flavor both kids and adults love! Cooks really fast."
    View Full Recipe

    Ingredients: cloves, cornstarch...

    Rating: 80.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 22 mins

    Recipe #107624

    Easy to make, and also very adaptable. Chop suey is the classic Chinese-American dish. This one's mainly a vegetable dish with beef added for extra...

    13 More Info
    Beef Chop Suey
    By littleturtle on January 5, 2005

    Recipe #107624

    "Easy to make, and also very adaptable. Chop suey is the classic Chinese-American dish. This one's mainly a vegetable dish with beef added for extra flavor."
    View Full Recipe

    Ingredients: pepper, cornstarch...

    Rating: 70.00%;

    2 Reviews

    Prep Time:25 mins

    Total Time: 40 mins

    Recipe #133597

    The sauce from this is wonderful and can be doubled if desired, it can also be made ahead of time... this is a great recipe for pork chops. If you prefer...

    14 More Info
    Cantonese Pork Chops
    By Kittencalskitchen on August 15, 2005

    Recipe #133597

    "The sauce from this is wonderful and can be doubled if desired, it can also be made ahead of time... this is a great recipe for pork chops. If you prefer a thicker sauce, mix 2 teaspoons cornstarch with 2 tablespoons cold water, then add to sauce."
    View Full Recipe

    Ingredients: pepper, cornstarch...

    Rating: 80.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 10 mins

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