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    Recipe #109191

    Har Gow (Shrimp Dumplings)
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    Although these are some work, you'll be very proud of the results. These are those lovely, translucent dumplings you get at dim sum places. The tapioca...

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    Har Gow (Shrimp Dumplings)
    By Hey Jude on January 23, 2005

    Recipe #109191

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    "Although these are some work, you'll be very proud of the results. These are those lovely, translucent dumplings you get at dim sum places. The tapioca flour and wheat starch can usually be found at good oriental food stores. These are best made in a bamboo steamer. I've included a recipe for a dip but you can use your own favorite dumpling..."
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    Ingredients: chili oil, cornstarch, shrimp...

    Rating: 100.00%;

    2 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 5 mins

    Recipe #33354

    Watermelon and Lychee Salad
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    My mom learned this dish from a teacher who taught home economics. All of my family member love it. We always ask my mom to make it in summer.

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    Watermelon and Lychee Salad
    By Rita Wu on July 7, 2002

    Recipe #33354

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    "My mom learned this dish from a teacher who taught home economics. All of my family member love it. We always ask my mom to make it in summer."
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    Ingredients: watermelon, lychee, lemons...

    Rating: 100.00%;

    1 Reviews

    Prep Time:45 mins

    Total Time: 50 mins

    Recipe #30268

    Oriental Crab Appetizers
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    Beautifully presented, these are suitable for entertaining big-wigs! (and little-wigs, too!)

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    Oriental Crab Appetizers
    By Mille® on June 3, 2002

    Recipe #30268

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    "Beautifully presented, these are suitable for entertaining big-wigs! (and little-wigs, too!)"
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    Ingredients: plum sauce, white grape juice...

    Rating: 60.00%;

    1 Reviews

    Prep Time:25 mins

    Total Time: 25 mins

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