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"Very easy to make chinese style Egg Tart, you can put the leftover in the refrigerator for 3 days, you can also reduce the sugar used on the crust and the filling to fit your taste, what I have here is only lightly sweetened, hope you enjoy it!"

Ingredients: confectioners' sugar, eggs...

"These are lovely little fritters--sort of Chinese beignets--with a very mild flavor. Delicious served with a sweet, spicy dipping sauce."

Ingredients: cornstarch, salt & freshly ground black pepper...

"Adapted from a recipe by wildcat at allrecipes.com. Very common in dim sum restaurants as a dessert. Original author's note: "Very easy to make Chinese style Egg Tart, you can put the leftovers in the refrigerator for later use for up to 3 days. You can reduce the sugar used on the crust and the filling to fit your taste, this recipe is lightly..."

Ingredients: confectioners' sugar, eggs...

"This recipe was given to me by a Chinese friend, right after he cooked it for dinner. It was delicious! I like it because the meat isn't buried in thick batter the way a lot of Chinese restaurants do it, and the sauce has identifiable flavors other than sugar, vinegar, and cornstarch."

Ingredients: cornstarch, eggs...

"Posted in reply to a message board request for duck recipes. I don't know how authentic this recipe is, but its yummy just the same."

Ingredients: wild ducks, lemon juice, msg...

"My mom used to make this cake when we we were growing up. I love it because it's light and fluffy. Please note, use an aluminum cake pan for this recipe (we've always used an aluminum angel food cake pan). Do NOT use a non-stick pan! I am on a quest to find the recipe for the Chinese bakery cakes. I'm not talking about those Chinese..."

Ingredients: cream of tartar, eggs, oil...

"A very healthy soup!"

Ingredients: creamed corn, egg substitute...

"Shredded duck meat with rice."

Ingredients: plum sauce, eggs, green onions...

"Hongkong Snack. Very simple ingredients and very easy to make."

Ingredients: eggs, water, red bean paste...

"Easy tempeh recipe. You could also use seitan strips, like the ones in this recipe from Vegan Dad: http://vegandad.blogspot.com/2008/05/noodles-and-beef-seitan-in-black-bean.html"

Ingredients: cornstarch, tempeh...

"quick, easy, affordable. We're on a no wheat diet and I came up with this recipe which is similar to egg foo young without the sauce and cornstarch."

Ingredients: dried shiitake mushrooms, eggs...

"Every year my family has a different regional theme for our holiday meal. These themes are entirely decided by the whims of my father. Several years ago, my family was celebrating Thanksgiving with some friends from Hong Kong, so we decided to have all the traditional foods done in a Chinese Style. This recipe came from my mother’s hairstylist’s mother,..."

Ingredients: cooking oil, sausages, eggs...

"Shouldn't take any longer than ten minutes (please use only left over rice"

Ingredients: cooked rice, onions...

"This goes along with my Beef Broccoli recipe. If you can't find refrigerated ramen noodles, spaghetti or capellini will also work. From "A Hundred Years of Island Cooking", an old cookbook from the Hawaiian Electric Company."

Ingredients: noodles, oil, salt...