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From Madame Wong's Long-life Chinese Cookbook. Have all your ingredients ready to go. After the lobster is cooked, it goes quick. Also, the egg...
Recipe #459897
"From Madame Wong's Long-life Chinese Cookbook. Have all your ingredients ready to go. After the lobster is cooked, it goes quick. Also, the egg is part of the original recipe, but feel it can be left out."View Full Recipe
Ingredients: cornstarch, lobster tails...
Prep Time:20 mins
Total Time: 40 mins
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