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    We returned 6 recipes for...

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    "historical-traditional" x

    "european" x

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    Recipe #50409

    Dad has forsaken many a meal outside, just so that he wouldn't miss out in this meal at home. Try it, and you will see the wonderful effect it has....

    0 More Info
    Worth Staying Home For Steak
    By KitchenManiac on January 8, 2003

    Recipe #50409

    "Dad has forsaken many a meal outside, just so that he wouldn't miss out in this meal at home. Try it, and you will see the wonderful effect it has. :)"
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    Ingredients: boneless beef sirloin, fresh ground black pepper...

    Rating: 97.60%;

    8 Reviews

    Prep Time:2 hrs 20 mins

    Total Time: 2 hrs 40 mins

    Recipe #154398

    This easy and great soup I found on the internet! What a find! I love it - the whole thing will take 20 minutes. Keep all the ingredients on hand for...

    1 More Info
    Sensational Chicken Noodle Soup
    By Manami on February 3, 2006

    Recipe #154398

    "This easy and great soup I found on the internet! What a find! I love it - the whole thing will take 20 minutes. Keep all the ingredients on hand for this quick and satisfying chicken noodle soup."
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    Ingredients: fresh ground black pepper, dried dill...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #181091

    Chicken rubbed with salt and then steamed, served with a ginger-scallion dipping sauce to bring out its full flavor. Serve with steamed rice. Serves 4...

    2 More Info
    "Chicken rubbed with salt and then steamed, served with a ginger-scallion dipping sauce to bring out its full flavor. Serve with steamed rice. Serves 4 as a main course or 8 as part of a multi-dish Chinese style dinner."
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    Ingredients: kosher salt, light soy sauce...

    Rating: 100.00%;

    2 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 25 mins

    Recipe #50411

    Had way too much of roast beef one time, and whipped this salad up to make up for the amount of meat I had consumed, and the lack of vegetables in a diet....

    3 More Info
    Leftover Roast Beef Spicy Salad
    By KitchenManiac on January 8, 2003

    Recipe #50411

    "Had way too much of roast beef one time, and whipped this salad up to make up for the amount of meat I had consumed, and the lack of vegetables in a diet. It worked so well, I have started making extra roast beef, just so that I could have heaps of leftovers for this wonderful salad."
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    Ingredients: garlic, mint leaves...

    Rating: 66.60%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #180748

    A brilliant combination of authentically Cantonese tastes and textures. The beans are crisp and sweet, the squash is spongy and earthy and the mushrooms...

    4 More Info
    "A brilliant combination of authentically Cantonese tastes and textures. The beans are crisp and sweet, the squash is spongy and earthy and the mushrooms are light, yet elastic with a subtle flavor. Quickly stir-fried together they make a unique dish to serve as a main curse or alongside a meat dish. Serves 2 as a main dish or 4 as part of a multi-dish..."
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    Ingredients: dry sherry, long beans, garlic...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 26 mins

    Recipe #459174

    Common to a lot of the Portuguese speaking world, this recipe is a recreation of the Macau style egg tarts. Most of the prep time is waiting for the dough...

    5 More Info
    "Common to a lot of the Portuguese speaking world, this recipe is a recreation of the Macau style egg tarts. Most of the prep time is waiting for the dough to rest."
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    Ingredients: egg yolks, eggs, heavy cream...

    Rating: 0.00%;

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    Prep Time:3 hrs

    Total Time: 3 hrs 30 mins

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