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Recipe #50409
Dad has forsaken many a meal outside, just so that he wouldn't miss out in this meal at home. Try it, and you will see the wonderful effect it has....
"Dad has forsaken many a meal outside, just so that he wouldn't miss out in this meal at home. Try it, and you will see the wonderful effect it has. :)"View Full Recipe
Ingredients: boneless beef sirloin, fresh ground black pepper...
Prep Time:2 hrs 20 mins
Total Time: 2 hrs 40 mins
Recipe #154398
This easy and great soup I found on the internet! What a find! I love it - the whole thing will take 20 minutes. Keep all the ingredients on hand for...
"This easy and great soup I found on the internet! What a find! I love it - the whole thing will take 20 minutes. Keep all the ingredients on hand for this quick and satisfying chicken noodle soup."View Full Recipe
Ingredients: fresh ground black pepper, dried dill...
Prep Time:10 mins
Total Time: 20 mins
Recipe #181091
Chicken rubbed with salt and then steamed, served with a ginger-scallion dipping sauce to bring out its full flavor. Serve with steamed rice. Serves 4...
Recipe #181091
"Chicken rubbed with salt and then steamed, served with a ginger-scallion dipping sauce to bring out its full flavor. Serve with steamed rice. Serves 4 as a main course or 8 as part of a multi-dish Chinese style dinner."View Full Recipe
Ingredients: kosher salt, light soy sauce...
Prep Time:25 mins
Total Time: 1 hrs 25 mins
Recipe #50411
Had way too much of roast beef one time, and whipped this salad up to make up for the amount of meat I had consumed, and the lack of vegetables in a diet....
"Had way too much of roast beef one time, and whipped this salad up to make up for the amount of meat I had consumed, and the lack of vegetables in a diet. It worked so well, I have started making extra roast beef, just so that I could have heaps of leftovers for this wonderful salad."View Full Recipe
Ingredients: garlic, mint leaves...
Prep Time:10 mins
Total Time: 10 mins
Recipe #180748
A brilliant combination of authentically Cantonese tastes and textures. The beans are crisp and sweet, the squash is spongy and earthy and the mushrooms...
Recipe #180748
"A brilliant combination of authentically Cantonese tastes and textures. The beans are crisp and sweet, the squash is spongy and earthy and the mushrooms are light, yet elastic with a subtle flavor. Quickly stir-fried together they make a unique dish to serve as a main curse or alongside a meat dish. Serves 2 as a main dish or 4 as part of a multi-dish..."View Full Recipe
Ingredients: dry sherry, long beans, garlic...
Prep Time:20 mins
Total Time: 26 mins
Recipe #459174
Common to a lot of the Portuguese speaking world, this recipe is a recreation of the Macau style egg tarts. Most of the prep time is waiting for the dough...
"Common to a lot of the Portuguese speaking world, this recipe is a recreation of the Macau style egg tarts. Most of the prep time is waiting for the dough to rest."View Full Recipe
Ingredients: egg yolks, eggs, heavy cream...
Prep Time:3 hrs
Total Time: 3 hrs 30 mins
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