Search

"Dad has forsaken many a meal outside, just so that he wouldn't miss out in this meal at home. Try it, and you will see the wonderful effect it has. :)"

Ingredients: boneless beef sirloin, fresh ground black pepper...

"Cooking time includes time to marinate beef. I combined the marinade from one recipe, the sauce from another, and the result is tender and tasty beef in this stir-fry."

Ingredients: cornstarch, beef rump...

"This is an American-Chinese food. It's sweet and tangy -- if you like sweet and sour flavours, this is great. It's easy to make for quick dinners, and has vegetable, meat, and rice all in one."

Ingredients: pepper, cornstarch...

"In New York City’s Chinatown restaurants, you can order dishes of fish, meat or other foods on/over white rice and a meal for one person. However, this recipe will serve two or more… This sliced beef with black beans, Chinese broccoli and with white rice is “My take” on this easy-to-make and tasty beef dish."

Ingredients: cornstarch, dark soy sauce...

"This quick Cantonese dish comes from an old Playboy magazine. I think it's the hoisin sauce that makes it."

Ingredients: boneless sirloin steaks, dried Chinese mushrooms...

"Had way too much of roast beef one time, and whipped this salad up to make up for the amount of meat I had consumed, and the lack of vegetables in a diet. It worked so well, I have started making extra roast beef, just so that I could have heaps of leftovers for this wonderful salad."

Ingredients: garlic, mint leaves...

"Easy to make, and also very adaptable. Chop suey is the classic Chinese-American dish. This one's mainly a vegetable dish with beef added for extra flavor."

Ingredients: pepper, cornstarch...

"Stir fried Chinese beef and peas - quick and easy! This is from "A Hundred Years of Island Cooking", an old cookbook from the Hawaiian Electric Company."

Ingredients: cornstarch, oil, onions...

"My mom likes to cook it and we love it. It's simple and easy. If you do not have much time to prepare a meal, this can be a choice."

Ingredients: pepper, cornflour, eggs...

"This is a yummy Chinese dinner that takes a bit of time but is worth it! From "A Hundred Years of Island Cooking", an old cookbook from the Hawaiian Electric Company."

Ingredients: pepper, cornstarch, noodles...

"This is one of my favourite noodle dishes. Marinating the beef makes it very tender. I use light soy sauce but the original recipe calls for dark soy which is slightly sweeter. You can use either or a combination of both. The rice noodles have a tendency to stick together but I find microwaving them for a minute or so and then separating them seems..."

Ingredients: cornflour, fresh coriander...

"I have tried various recipes for beef and broccoli but this one works best and is easiest one for me to prepare in very little time. Serve over steamed rice for a quick weekday dinner without the preservatives of a boxed microwavable entree. I usually get ribeye or filet mignon strips, so that it is not so tough when I try to chew the meat. The..."

Ingredients: potato starch, onions...

"This is the story: A certain Chinese restaurant in Brooklyn was known to be frequented by "wiseguys". One wiseguy in particular (let's call him Joey) was very fond of the classic Beef with Oyster Sauce, although he often kidded the owner about the thin sliced "mystery meat" it was served with. "Don't youse guys ever..."

Ingredients: cornstarch, fresh ground black pepper...

"Super easy, cheap, and tasty meal. 5 simple ingredients that can be found at any supermarket. Guarantee to make you full and licking the plate is inevitable."

Ingredients: hoisin sauce, ketchup, onions...