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    We returned 3 recipes for...

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    Easy and Traditional British Pub Style Pickled Onions
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    I have been making these for years and years now, and I always like to have a jar handy in the pantry. They are great to munch on with cold meats, cheeses,...

    Easy and Traditional British Pub Style Pickled Onions

    Recipe #255611

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    Easy and Traditional British Pub Style Pickled Onions
    By French Tart on September 26, 2007

    Recipe #255611

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    "I have been making these for years and years now, and I always like to have a jar handy in the pantry. They are great to munch on with cold meats, cheeses, bread and crackers, as well as being a much loved and traditional accompaniment to Ploughman's Lunch and also Fish and Chips. You will often see large jars of pickled onions in British fish..."
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    Ingredients: pickling vinegar, malt vinegar...

    Rating: 96.60%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 1080 hrs 15 mins

    Recipe #393449

    Fireside Steamed Cherry Pudding
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    This is Another of my cousin Shawn Michaels recipes. It is his Pub the Boar's head most popular dessert

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    Fireside Steamed Cherry Pudding
    By GingerlyJ on October 6, 2009

    Recipe #393449

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    "This is Another of my cousin Shawn Michaels recipes. It is his Pub the Boar's head most popular dessert"
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    Ingredients: eggs, powdered sugar...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs 50 mins

    Recipe #18086

    Tangy Lemon Curd
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    A pleasant change from jams, jellies, and marmalades. Try it on toast or muffins, or use it as a filling between layers of cake.

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    Tangy Lemon Curd
    By Napoleon XIV on January 25, 2002

    Recipe #18086

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    "A pleasant change from jams, jellies, and marmalades. Try it on toast or muffins, or use it as a filling between layers of cake."
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    Ingredients: eggs, lemons, margarine...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 50 mins

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