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"This recipe was in a handbook given to me by the Coeliac Society - Melbourne. I think they taste rather good."

Ingredients: bicarbonate of soda, cinnamon...

"I usually double or triple this recipe to keep on hand in the freezer for quick easy meals. They take a bit of work, but it's worth it!

This recipe is taken straight from the pages of Gluten Free Anytime Special. However, here are some trial and error suggestions:

Make sure you OIL not flour your board and cutters. That might..."

Ingredients: cornstarch, rice flour...

"My sister made these and I ate 6 pieces in one sitting, so you know they are good!"

Ingredients: dates, lemon juice, cold water...

"Perfect left-over turkey recipe. I use rice noodles to keep it gluten free but any wide noodle will do. Best soup I've ever made."

Ingredients: fresh parsley, cooked turkey...

"This is a truly delicious dessert - especially for those of us celiac's watching everyone else eat their blueberry pie. :)

This recipe is the same as Angela TN's "Blueberry Pudding", but a GF version. Not too hard to change, but I thought I would post it anyways.
I used Schar gluten-free flour. Your average GF flour..."

Ingredients: eggs, gluten-free flour...

"You're going to love this one! My gluten free flour mix is posted on here."

Ingredients: cinnamon, eggs...

"These Gluten free treats are really easy to make, the clean up is quick and they are really really yummy. They taste just like the chocolate covered marshmallows eggs that you can buy at Easter. I just recently got this recipe and they are now one of my new favorites."

Ingredients: chocolate chips, large marshmallows...

"A light, lemony cookie with pops of black poppyseed and a touch of texture from fine cornmeal. Adapted from http://www.parenting.com/article/gluten-free-easter-bunny-cookies"

Ingredients: cornmeal, honey, sorghum flour...

"This is a great recipe that can be made savory or sweet. It is simple, quick and delicious. We eat it as a snack, instead of bread or as a base for hummous(savory) or with coffee, tea or milk (sweet)."

Ingredients: cinnamon, dried cranberries...

"Easy to make and delicious - modify spices according to your likes and what you've got in your pantry. You can make this recipe omitting the tea and spices for plain vanilla cupcakes (or other flavours) - just skip the steeping part and use regular milk. You can also make regular-sized cupcakes, but you will need to adjust baking time. All-purpose..."

Ingredients: ground cardamom, ground allspice...

"This chicken is absolutely delicious. The kids cleaned their plates which is very rare and my husband raved about it. Of course check each spice and the mayo to make sure they are made with only gluten-free ingredients."

Ingredients: garlic powder, mayonnaise...

"After going through lots of recipes calling for quinoa flakes, I finally decided to combine elements from several of them to create the chewy, melt-in-your-mouth cookie I wanted. A great alternative for kids with peanut, wheat, an/or dairy allergies, but feel free to sub the tahini for another nut or seed butter (peanut, almond, sunflower), though..."

Ingredients: cornstarch, rice flour, eggs...

"This recipe involves 2 store-bought flour mixtures and a starch to make the perfect flour combination. Instead of beating in the whole egg, the yolk is separated from the white, and the white beaten until stiff peaks form. All of this is folded in to make a tender and fluffy pancake. You'll never remember the gluten-filled version after you taste..."

Ingredients: cornstarch, potato starch...

"I was watching Steven & Chris on CBC today and Christina Marsigliese (www.christinamarsigliese.com) was on the show making these brownies. They look absolutely delicious, chewy, fudgy, and best of all for a gluten free recipe they use ingredients anyone would have in their pantry. I learned something new about chocolate while watching this episode..."

Ingredients: cocoa powder, cornstarch, eggs...