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    We returned 3 recipes for...

    "canadian" x

    "outdoor" x

    "quail" x

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    Also for: Doves, quail, snipe, woodcock, grouse, pheasant & rabbit

    Oven-Braised Teal

    Recipe #75397

    0 More Info
    Oven-Braised Teal
    By Iowahorse on November 4, 2003

    Recipe #75397

    "Also for: Doves, quail, snipe, woodcock, grouse, pheasant & rabbit"
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    Ingredients: duck breasts, parsley...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #72013

    Suprise your guests with this treat.

    1 More Info
    Iowa Grilled Breakfast Quail
    By Iowahorse on September 30, 2003

    Recipe #72013

    "Suprise your guests with this treat."
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    Ingredients: quail, garlic powder...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 55 mins

    Recipe #172475

    We just call them partridge, even though they are technically spruce grouse. There are the ones with the dark meat, and the ones with the white meat....

    2 More Info
    Spruce Grouse With Blueberry Sauce
    By Cynna on June 15, 2006

    Recipe #172475

    "We just call them partridge, even though they are technically spruce grouse. There are the ones with the dark meat, and the ones with the white meat. Taken from Canadian recipe site joycesfinecooking.com Posted for ZWT II '06"
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    Ingredients: partridge breasts, onions...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 40 mins

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