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    I found this out on the web last year and have made it a couple of times. We love it on chicken or shrimp kabobs grilled outside. It's wonderful.

    T.g.i. Fridays Jack Daniels Grill Glaze

    Recipe #17073

    0 More Info
    T.g.i. Fridays Jack Daniels Grill Glaze
    By Mysterygirl on January 10, 2002

    Recipe #17073

    "I found this out on the web last year and have made it a couple of times. We love it on chicken or shrimp kabobs grilled outside. It's wonderful."
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    Ingredients: Jack Daniels Whiskey, crushed pineapple...

    Rating: 95.80%;

    66 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 35 mins

    Recipe #27427

    United States Congressman The Honorable Steven C. LaTourette (Ohio) used his "Grape Dogs" recipe several years ago at a "Real Men Can Cook"...

    1 More Info
    Grape Dogs
    By Mille® on May 6, 2002

    Recipe #27427

    "United States Congressman The Honorable Steven C. LaTourette (Ohio) used his "Grape Dogs" recipe several years ago at a "Real Men Can Cook" contest for a charity in Lake County, Ohio and won. He says Grape Dogs are a crowd-pleasing appetizer at tailgate and cocktail parties, and also says the tangy sauce is delicious with meatballs...."
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    Ingredients: hot dogs, grape jelly...

    Rating: 93.00%;

    23 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Found on the Web in response to a request from a fellow Zaar member for a Montreal-style bagel. Malt powder or syrup is typically found in home-brewing...

    Montreal Bagels

    Recipe #35261

    2 More Info
    Montreal Bagels
    By Lennie on July 27, 2002

    Recipe #35261

    "Found on the Web in response to a request from a fellow Zaar member for a Montreal-style bagel. Malt powder or syrup is typically found in home-brewing (do-it-yourself-beer) stores."
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    Ingredients: dry yeast, eggs, honey...

    Rating: 96.60%;

    18 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 22 mins

    For all of the Alton Brown turkey brine fans out there, this is Mr. Brown's brine for shrimp cocktail. I personally like to add a few extra spices...

    Peel and Eat Shrimp With Spicy Cocktail Sauce

    Recipe #62878

    3 More Info
    "For all of the Alton Brown turkey brine fans out there, this is Mr. Brown's brine for shrimp cocktail. I personally like to add a few extra spices to my brine, which are listed above, but I've posted his original brine as he made it on his show. Ever since I found this recipe, its become ONLY way I ever make peel and eat shrimp cocktail. The..."
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    Ingredients: dried coriander, diced tomatoes...

    Rating: 100.00%;

    10 Reviews

    Prep Time:25 mins

    Total Time: 30 mins

    Recipe #17992

    Creton is a french-canadian specialty; this type of "pork pate" is certainly not healthy, but really delicious! I like it spread on toast or...

    4 More Info
    Emeril Lagasse's Creton
    By Lennie on January 24, 2002

    Recipe #17992

    "Creton is a french-canadian specialty; this type of "pork pate" is certainly not healthy, but really delicious! I like it spread on toast or crackers, along with hot mustard. Many in Quebec eat it at breakfast. Prep time includes chilling time."
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    Ingredients: fine breadcrumbs, garlic...

    Rating: 84.00%;

    5 Reviews

    Prep Time:24 hrs

    Total Time: 26 hrs

    Recipe #32044

    Licks was first established in the Toronto neighbourhood I live in, back in the late 70s. I remember the first store, with its 2 booths. They now have...

    5 More Info
    Licks' Famous "Secret Sauce"
    By Lennie on June 24, 2002

    Recipe #32044

    "Licks was first established in the Toronto neighbourhood I live in, back in the late 70s. I remember the first store, with its 2 booths. They now have numerous locations. This is their "secret sauce", which was published in a Canadian magazine back in 1984. So, it's not so secret when you have the recipe!"
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    Ingredients: dry mustard, garlic powder...

    Rating: 85.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    A great recipe for any day of the week! From Rachael Ray's Big Orange Book. She was inspired by everything bagels with cream cheese and smoked salmon....

    Everything Salmon Burgers(Rachael Ray)

    Recipe #394723

    6 More Info
    Everything Salmon Burgers(Rachael Ray)
    By Sharon123 on October 14, 2009

    Recipe #394723

    "A great recipe for any day of the week! From Rachael Ray's Big Orange Book. She was inspired by everything bagels with cream cheese and smoked salmon."
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    Ingredients: cream cheese, green leaf lettuce...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    This recipe is from Appeal magazine from one of Vancouver's celebrated chefs John Bishop. It is excellent, very tasty and easy to do. You can serve...

    Asian Prawn Brochette

    Recipe #24447

    7 More Info
    Asian Prawn Brochette
    By Bergy on April 8, 2002

    Recipe #24447

    "This recipe is from Appeal magazine from one of Vancouver's celebrated chefs John Bishop. It is excellent, very tasty and easy to do. You can serve this as an appetizer and it would serve up to 10."
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    Ingredients: cilantro, garlic, ginger...

    Rating: 100.00%;

    2 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 10 mins

    Recipe #14929

    Bonnie Stern is a well-known Canadian chef, cooking instructor, television personality and cookbook author. Her recipes are always great!

    8 More Info
    Bonnie Stern's Extra-Large Apricot Oatmeal Cookies
    By Lennie on November 27, 2001

    Recipe #14929

    "Bonnie Stern is a well-known Canadian chef, cooking instructor, television personality and cookbook author. Her recipes are always great!"
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    Ingredients: dried apricots, eggs...

    Rating: 90.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 32 mins

    Recipe #466406

    Try this American classic....with a Carla Hall twist!
    Make the pie crust with the recipe here or buy one ready made at the store.

    9 More Info
    Carla Hall's Cranberry Apple Pie
    By Sharon123 on October 19, 2011

    Recipe #466406

    "Try this American classic....with a Carla Hall twist!
    Make the pie crust with the recipe here or buy one ready made at the store."
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    Ingredients: cinnamon, cornstarch...

    Rating: 100.00%;

    2 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 10 mins

    Found this in one of my magazine's in the back. from barbecue whiz Ted Reader. Would be great on steaks, chicken, pork or even seafood. Enjoy.

    Great Canadian Steak Spice

    Recipe #62779

    10 More Info
    Great Canadian Steak Spice
    By Anna P. on May 21, 2003

    Recipe #62779

    "Found this in one of my magazine's in the back. from barbecue whiz Ted Reader. Would be great on steaks, chicken, pork or even seafood. Enjoy."
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    Ingredients: fresh coarse ground black pepper, coriander seeds...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #14987

    Peanut butter and chocolate together .... yum!

    11 More Info
    Jean Pare's Peanut Butter Treats
    By Lennie on November 28, 2001

    Recipe #14987

    "Peanut butter and chocolate together .... yum!"
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    Ingredients: graham cracker crumbs, icing sugar...

    Rating: 90.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #55291

    The Wedding Cake made by Margaret Sinclair for her wedding to Prime Minister Pierre Elliot Trudeau.

    12 More Info
    Margaret Trudeau's Wedding Cake
    By Lezlie on March 1, 2003

    Recipe #55291

    "The Wedding Cake made by Margaret Sinclair for her wedding to Prime Minister Pierre Elliot Trudeau."
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    Ingredients: cinnamon, cloves, brazil nuts...

    Rating: 90.00%;

    2 Reviews

    Prep Time:24 hrs

    Total Time: 28 hrs

    Recipe #18332

    I am posting some vegan recipes, untried by me but looking good!

    13 More Info
    "I am posting some vegan recipes, untried by me but looking good!"
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    Ingredients: cocoa powder, almond butter...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 25 mins

    Another recipe from "The Anne of Green Gables Cookbook":

    "The little girls of Avonlea school always pooled their lunches, and...

    Tantalizing Raspberry Tarts

    Recipe #363473

    14 More Info
    Tantalizing Raspberry Tarts
    By Halcyon Eve on March 29, 2009

    Recipe #363473

    "Another recipe from "The Anne of Green Gables Cookbook":

    "The little girls of Avonlea school always pooled their lunches, and to eat three raspberry tarts all alone or even to share them only with one's best chum would have forever and ever branded as "awful mean" the girl who did it. And yet, when the tarts..."
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    Ingredients: cornstarch, egg yolks...

    Rating: 80.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 10 mins

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