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I call this "rescued", because so many people throw away the turkey carcass after a big meal. Don't! Rescue it! Making stock is not hard...
Recipe #24576
"I call this "rescued", because so many people throw away the turkey carcass after a big meal. Don't! Rescue it! Making stock is not hard or complicated. You'll be rewarded with delicious soup, and an amazing aroma will fill your home as you make the stock. And you don't even have to make soup right away -- just freeze the stock!"View Full Recipe
Ingredients: turkey carcass, dried thyme...
Prep Time:20 mins
Total Time: 4 hrs 20 mins
A flavorful stock to use for soup, sauce, or gravy or any recipe calling for vegetable stock. This is a good way to use up bits of leftover vegetables...
Recipe #399692
"A flavorful stock to use for soup, sauce, or gravy or any recipe calling for vegetable stock. This is a good way to use up bits of leftover vegetables too. You can use Potato Peel Stock #235039, or potato water saved from boiling potatoes, instead of the water in this recipe. Other stock or broth recipes are Rich Vegetable Stock #217620, Vegetable Stock #135453,..."View Full Recipe
Ingredients: dried thyme, leeks, olive oil...
Prep Time:10 mins
Total Time: 1 hrs 55 mins
I stole (and adapted) this recipe from applesforhealth.com, because they have stolen dozens of recipes from me and hundreds of recipes from Recipezaar!...
Recipe #22775
"I stole (and adapted) this recipe from applesforhealth.com, because they have stolen dozens of recipes from me and hundreds of recipes from Recipezaar! The original source of the recipe is the Art of Cooking for the Diabetic. Low sodium and low cholesterol, too!"View Full Recipe
Ingredients: bottled water, fresh parsley...
Prep Time:25 mins
Total Time: 4 hrs 25 mins
Use the turkey leftovers to make this hearty soup. If everyone is tired of turkey, freeze it and enjoy it on a cold winter night with some crunchy french...
Recipe #12292
"Use the turkey leftovers to make this hearty soup. If everyone is tired of turkey, freeze it and enjoy it on a cold winter night with some crunchy french bread"View Full Recipe
Ingredients: Spanish onions, corn kernels...
Prep Time:30 mins
Total Time: 3 hrs 30 mins
My brother-in-law made this soup for us & it was AMAZING!!! I think he got it from a Canadian Living Magazine....sooo yummy! You could use hot &...
Recipe #353029
"My brother-in-law made this soup for us & it was AMAZING!!! I think he got it from a Canadian Living Magazine....sooo yummy! You could use hot & spicy italian sausage or garlic sausage, etc...the possibilities are endless."View Full Recipe
Ingredients: sausages, chopped tomatoes...
Prep Time:10 mins
Total Time: 40 mins
Just like granny used to make it!
Recipe #269201
"Just like granny used to make it!"View Full Recipe
Ingredients: parsley, tarragon...
Prep Time:10 mins
Total Time: 40 mins
Recipe #235039
A great way to use potato peelings. This recipe can be used to replace water in any soup recipe, or to use as broth when deglazing roast pan or fry pan...
"A great way to use potato peelings. This recipe can be used to replace water in any soup recipe, or to use as broth when deglazing roast pan or fry pan to make gravy. You can also serve the stock as a soup. Discard potato peelings and serve with noodles or other cooked veggies and favorite seasonings. From The Popular Potato Best Recipes by Valwyn..."View Full Recipe
Ingredients: potato water, onions, potatoes...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
Recipe #202923
Having had 9 "stay-overs, for 2 days, I had a fridge FULL of bits and pieces. Pulled 5 recipes from Zaar, and although you may recognize parts of...
"Having had 9 "stay-overs, for 2 days, I had a fridge FULL of bits and pieces. Pulled 5 recipes from Zaar, and although you may recognize parts of yours, I thought there were too many changes to call this a "review" for any one. The base is probably closest to #144905, but with LOTS of suggestions from others, made this a soothing meal..."View Full Recipe
Ingredients: fresh ground pepper, dried basil...
Prep Time:40 mins
Total Time: 1 hrs 30 mins
Recipe #28350
Ingredients: veal bones, dried bay leaves...
Prep Time:20 mins
Total Time: 8 hrs 20 mins
"Easy and Tasty Noodle Soup For Two"View Full Recipe
Ingredients: pepper, egg noodles...
Prep Time:10 mins
Total Time: 15 mins
Recipe #327139
There is a running joke in my family, that when you are hung over, you need a big bowl of Hangover Soup! lol...And it's true! No matter how sick you...
"There is a running joke in my family, that when you are hung over, you need a big bowl of Hangover Soup! lol...And it's true! No matter how sick you feel, you always feel better after a bowl. or two! ;)"View Full Recipe
Ingredients: pepper, elbow macaroni...
Prep Time:15 mins
Total Time: 45 mins
Jason's Famous Hamburger Soup from Shubenacadie, Nova Scotia. People came from miles around just to have this soup.
Recipe #395441
"Jason's Famous Hamburger Soup from Shubenacadie, Nova Scotia. People came from miles around just to have this soup."View Full Recipe
Ingredients: beef base, pepper...
Prep Time:30 mins
Total Time: 2 hrs 30 mins
Recipe #409592
A pretty, flavourful and hearty soup with lovely texture. Great with some crusty bread on a cold day. Tastes best with homemade stock but you can substitute...
"A pretty, flavourful and hearty soup with lovely texture. Great with some crusty bread on a cold day. Tastes best with homemade stock but you can substitute store-bought or boullion for a quick and easy soup. The beans as well can be switched and swapped for what you like, or what you have.View Full Recipe
Cooking time does not include time to make the broth,..."
Ingredients: ham bone, cooked ham...
Prep Time:15 mins
Total Time: 1 hrs
A basic, yet intensely flavourful recipe that forms a delicious bottom note for any vegetarian (or not!) soups, stews or rice dishes you care to make...
Recipe #465649
"A basic, yet intensely flavourful recipe that forms a delicious bottom note for any vegetarian (or not!) soups, stews or rice dishes you care to make with it. Comes from the Fresh at Home cookbook by Ruth Tal Brown and Jennifer Houston. This is one of the best uses ever for shiitake mushroom stems!"View Full Recipe
Ingredients: mushrooms, onions, parsley...
Prep Time:20 mins
Total Time: 2 hrs 50 mins
Recipe #148624
This is something I've worked on for a few years, and finally mastered this past week! It may look complicated but once you've done it a few...
"This is something I've worked on for a few years, and finally mastered this past week! It may look complicated but once you've done it a few times, it takes no time at all!"View Full Recipe
Ingredients: alphabet pasta, mixed vegetables...
Prep Time:3 hrs
Total Time: 4 hrs
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