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Ingredients: cream cheese, mushroom stems and pieces...

"Best ever, lots of clams!! lots of flavor! Recipe can be cut in half.
If you would like to make this chowder really special, I have made it adding clams in the shell and mussels in the shell, with pealed prawns added at the very end, did this for Christmas Eve, served with cranberry scones, Delicious!"

Ingredients: paprika, parsley, potatoes...

"A delicious meal on a cold evening. You can also use skinless boneless chicken thighs if you prefer dark meat. I sometimes add mushrooms too, making it an 8-veg stew!"

Ingredients: rutabagas, dried sage...

"a rich and creamy garlic shrimp dish, don't try this unless you love shrimp AND garlic..."

Ingredients: white cheddar cheese, shrimp...

"This is comfort food. Serve with Irish soda bread and a mix of carrots and peas. This stew can also be cooked in a crockpot, layer the same and cook on low for 8 hours."

Ingredients: boned lamb, dried thyme...

"The sour cream is an unusual add-in for a beef stew, but it adds a lovely richness. This stew is definitely homey, but good enough for company."

Ingredients: dried thyme, garlic, olive oil...

"Company stew but the family loves it too, like all stews it is even better the next day, can be refrigerated and reheated. Serve with a light salad and soft rolls to sop up the gravy."

Ingredients: Spanish onions, white potatoes...

"Good hearty stew, you may want to add more seasoning. We like a little cayenne pepper added."

Ingredients: diced tomatoes, onions...

"Quck and lots of taste, from Cooking light. Serve over or with drop biscuits."

Ingredients: dried rosemary, reduced-sodium fat-free chicken broth...

Ingredients: dried onion flakes, ground allspice...

"A recipe I took from a recipe book of different countries and this one is from Canada. My mother did it a few times and it's delicious."

Ingredients: dry mustard, eggs, olive oil...

"This tastes even better the next day! You can follow the directions here OR put everything in a crock pot after browning the beef & cook on low for 8 to 9 hours. Your choice of your favourite BBQ sauce will determine just how much tang is in the dish!"

Ingredients: dry mustard, garlic...

"Posted in response to a request; from Company's Coming Slow Cooker Recipes."

Ingredients: fresh ground black pepper, ground thyme...

"This is a recipe which I came upon when I joined my husband's family. It's so popular and I'm on the verge of making little spice packets I can just throw in with the rest of the ingredients. I'm not sure if there's someone out there with the original idea for this dish, but we have modified it quite a bit for personal taste."

Ingredients: cornstarch, beef consomme...