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    We returned 6 recipes for...

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    Portuguese Piri Piri Chicken
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    Posted by request; from The Complete Canadian Living Cookbook. Prep time includes LOTS of marinating time.

    Portuguese Piri Piri Chicken

    Recipe #16386

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    Portuguese Piri Piri Chicken
    By Lennie on December 29, 2001

    Recipe #16386

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    "Posted by request; from The Complete Canadian Living Cookbook. Prep time includes LOTS of marinating time."
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    Ingredients: fresh lemon rind, garlic...

    Rating: 88.60%;

    7 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 50 mins

    Recipe #13426

    Caramel Custard (Pudim Flan)
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    This is a wonderful custard from Portugal. Great company dessert. (The wine and food of Europe - Marc & Kim Millon)

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    Caramel Custard (Pudim Flan)
    By Derf on October 29, 2001

    Recipe #13426

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    "This is a wonderful custard from Portugal. Great company dessert. (The wine and food of Europe - Marc & Kim Millon)"
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    Ingredients: coffee extract, eggs, milk...

    Rating: 90.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Cabbage and Potato Soup (Caldo Verde)
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    Traditional Portuguese soup, very good!! (The wine and food of Europe - Marc & Kim Millon)

    Cabbage and Potato Soup (Caldo Verde)

    Recipe #13418

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    Cabbage and Potato Soup (Caldo Verde)
    By Derf on October 29, 2001

    Recipe #13418

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    "Traditional Portuguese soup, very good!! (The wine and food of Europe - Marc & Kim Millon)"
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    Ingredients: garlic, kale, olive oil...

    Rating: 80.00%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Recipe #16853

    Portuguese Style Scallops
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    Nummy quick supper from Cooking light.

    3 More Info
    Portuguese Style Scallops
    By Derf on January 6, 2002

    Recipe #16853

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    "Nummy quick supper from Cooking light."
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    Ingredients: fresh parsley, tawny port...

    Rating: 80.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #13447

    Pork and Clams (Ameijoas Na Cataplana)
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    Have been looking for this recipe since we were in Portugal almost 2 years ago. Finaly found it in a book I have had for years. Right under my nose. It...

    4 More Info
    Pork and Clams (Ameijoas Na Cataplana)
    By Derf on October 29, 2001

    Recipe #13447

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    "Have been looking for this recipe since we were in Portugal almost 2 years ago. Finaly found it in a book I have had for years. Right under my nose. It was our favourite while in Portugal. A wonderful taste!! (The wine and food of Europe - Marc & Kim Millon)"
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    Ingredients: coriander, fresh ground pepper...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs 10 mins

    Port and Sesame Biscuits
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    If I was making these vegan "tasting cookies" for company, I'd use a good white port, but I've made them with regular tawny and they...

    Port and Sesame Biscuits

    Recipe #478717

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    Port and Sesame Biscuits
    By WhiskingWings on April 29, 2012

    Recipe #478717

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    "If I was making these vegan "tasting cookies" for company, I'd use a good white port, but I've made them with regular tawny and they were delicious as well. They're not overly sweet, but great to put on a cheese tray with fruit and crackers after dinner."
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    Ingredients: fennel seeds, lemon zest...

    Rating: 0.00%;

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    Prep Time:1 hrs 15 mins

    Total Time: 1 hrs 28 mins

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