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    We returned 33 recipes for...

    "canadian" x

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    Rub this savoury mixture on to a slab of ribs for your next barbecue!

    Rib Rub that Rocks

    Recipe #28827

    0 More Info
    Rib Rub that Rocks
    By Mille® on May 18, 2002

    Recipe #28827

    "Rub this savoury mixture on to a slab of ribs for your next barbecue!"
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    Ingredients: ground cumin, ground celery seed...

    Rating: 85.80%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Make the rub as hot or mild as you wish. from Heart Healthy Cooking by Becel

    Cajun Fish Fillets

    Recipe #32983

    1 More Info
    Cajun Fish Fillets
    By Derf on July 2, 2002

    Recipe #32983

    "Make the rub as hot or mild as you wish. from Heart Healthy Cooking by Becel"
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    Ingredients: fresh ground black pepper, halibut fillets...

    Rating: 100.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #15238

    This is a "no rules" recipe - add or omit ingredients as you please.

    2 More Info
    Barbecue Sauce
    By Mille® on December 4, 2001

    Recipe #15238

    "This is a "no rules" recipe - add or omit ingredients as you please."
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    Ingredients: cider vinegar, dry mustard...

    Rating: 93.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 11 mins

    Recipe #38758

    This is better then Mrs. Dash. No chemicals.

    3 More Info
    Salt Substitute
    By Dancer^ on August 28, 2002

    Recipe #38758

    "This is better then Mrs. Dash. No chemicals."
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    Ingredients: pepper, dried parsley flakes...

    Rating: 93.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #74687

    From a BBQ cookbook I bought at a flea market. Dang good rub! I think the author was Alton Brown.

    4 More Info
    Thunder Baby Back Dry Rub
    By Iowahorse on October 31, 2003

    Recipe #74687

    "From a BBQ cookbook I bought at a flea market. Dang good rub! I think the author was Alton Brown."
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    Ingredients: ground cumin, jalapeno seasoning salt...

    Rating: 100.00%;

    3 Reviews

    Prep Time:12 hrs

    Total Time: 12 hrs

    Recipe #115793

    This is great on everything.

    5 More Info
    Garlic Seasoning
    By Dancer^ on April 7, 2005

    Recipe #115793

    "This is great on everything."
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    Ingredients: pepper, garlic powder, salt...

    Rating: 100.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Found this in one of my magazine's in the back. from barbecue whiz Ted Reader. Would be great on steaks, chicken, pork or even seafood. Enjoy.

    Great Canadian Steak Spice

    Recipe #62779

    6 More Info
    Great Canadian Steak Spice
    By Anna P. on May 21, 2003

    Recipe #62779

    "Found this in one of my magazine's in the back. from barbecue whiz Ted Reader. Would be great on steaks, chicken, pork or even seafood. Enjoy."
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    Ingredients: fresh coarse ground black pepper, coriander seeds...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #62767

    This recipe should be served with fresh asparagus or broccholi and boiled, parslied potatoes. Dessert suggestion: Fresh strawberries topped with sweetened...

    7 More Info
    Jamaican Salmon in Wine Sauce
    By TOOLBELT DIVA on May 21, 2003

    Recipe #62767

    "This recipe should be served with fresh asparagus or broccholi and boiled, parslied potatoes. Dessert suggestion: Fresh strawberries topped with sweetened whipped cream or Summer Berry Brule (Summer Berry Brulee)"
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    Ingredients: lemon juice, lemons, milk...

    Rating: 100.00%;

    2 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 55 mins

    8 More Info
    Red River Rub
    By Mille® on March 17, 2002

    Recipe #22812

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    Ingredients: powdered cumin, dried basil...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    I love anything and everything from Louisiana, and the food is no exception! This is a blend of herbs and spices that I came up with that is as close as...

    Creole Seasoning

    Recipe #471261

    9 More Info
    Creole Seasoning
    By WhiskingWings on January 4, 2012

    Recipe #471261

    "I love anything and everything from Louisiana, and the food is no exception! This is a blend of herbs and spices that I came up with that is as close as I can get to the Creole flavour without actually being there."
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    Ingredients: dried basil, dried oregano...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #74690

    Basic but very good,..great on pork.

    10 More Info
    E.j.'s Barbecue Dry Rub
    By Iowahorse on October 31, 2003

    Recipe #74690

    "Basic but very good,..great on pork."
    View Full Recipe

    Ingredients: cracked black pepper, cayenne powder...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #37981

    I acquired this recipe from the Inn Chef Show. It's a great feeling to make your own mustard.

    11 More Info
    Homemade Mustard
    By Chrissyo on August 23, 2002

    Recipe #37981

    "I acquired this recipe from the Inn Chef Show. It's a great feeling to make your own mustard."
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    Ingredients: yellow mustard seeds, brown mustard seeds...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

    This has just the right amount of heat.

    Hot Chili Powder

    Recipe #116514

    12 More Info
    Hot Chili Powder
    By Dancer^ on April 12, 2005

    Recipe #116514

    "This has just the right amount of heat."
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    Ingredients: cumin seeds, dried cayenne peppers...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Herbs De Provence make these lamb chops superb. and you can't beat bbq'd!!

    Lamb Chops with Herbes De Provence

    Recipe #29422

    13 More Info
    Lamb Chops with Herbes De Provence
    By Derf on May 28, 2002

    Recipe #29422

    "Herbs De Provence make these lamb chops superb. and you can't beat bbq'd!!"
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    Ingredients: extra virgin olive oil, fennel...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 13 mins

    Recipe #118459

    This makes wonderful little gifts.
    I make a huge batch up and put in sandwich bags and freeze.
    1 Bag makes one of the recipes below.
    It...

    14 More Info
    Parmesan Herb Seasoning
    By Dancer^ on April 22, 2005

    Recipe #118459

    "This makes wonderful little gifts.
    I make a huge batch up and put in sandwich bags and freeze.
    1 Bag makes one of the recipes below.
    It is also nice sprinkled on veggies, homemade potato chips or at 1 package to a container of sour cream for a great dip."
    View Full Recipe

    Ingredients: fresh coarse ground black pepper, dried basil...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

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