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"OK, Your cookie jar will be SO empty when you make these. Even better the day after. Very ADDICTIVE !!!!"

Ingredients: eggs, molasses, nutmeg...

"These balls are so quick and easy to make. They make a nice addition to the baked goodies that you give as gifts. Make these about a week before you want to serve them as they mellow and the sharp strong alcohol taste blends in more with the other ingredients. Store in a tin with a tight lid. This year I couldn't find the Vanilla wafers so I..."

Ingredients: spiced rum, cocoa, icing sugar...

"This is my Signature Recipe. The melt-in-your-mouth texture of these Christmas cookies is wonderful, and the food processor makes it easy. They freeze well too."

Ingredients: cornstarch, icing sugar...

"According to the Canadian Living Test Kitchen, this is their most requested Hallowe'en recipe. I haven't made them, but think I will this year. Sounds ghoulishly good!"

Ingredients: eggs, icing sugar...

"Tasty addition to a cookie tray, from Canadian Diabetes Association."

Ingredients: corn flakes, corn syrup...

"MMMmmmmm....Skor bars (Or Heath bars if you can't find Skor)! These are easy and delicious with lots of Skor pieces that melt in your mouth."

Ingredients: eggs, salt...

"A family favorite, thin and crunchy."

Ingredients: eggs, granulated sugar...

"One of my favourites to make during the holidays."

Ingredients: cocoa, hot water, icing sugar...

""This fudgy cookie flattens and crackles open during baking, hence the lava reference." An awesome chocolate fudge cookie recipe by Julie Van Rosendaal."

Ingredients: egg whites, granulated sugar...

"I found this recipe on another site and modified it slightly.These babies are rich and extremely chocolaty. They almost brownie like chewy, dense and fudgy, with a wrinkled appearance. Whatever you do, don't over bake them and use good quality chocolate and cocoa. I use Lindt 70% cocoa bittersweet chocolate. Next time I'll try adding some..."

Ingredients: instant coffee powder, eggs...

"too hot to bake? Try these frozen treats, they taste just like the chocolate-chip cookie dough ice cream! Of course you can always cut some the balls up and drop them into your next batch of ice cream....double yum."

Ingredients: dipping chocolate, vanilla extract...

"This recipe (from Bon Appetit) appeared in the cooking section of our paper last Wednesday, and after reading the description, I knew I must make them. They live up to the hype...
"there are times when too much of a good thing is never enough, when the entire bag of chocolate chips you have stuffed in the cupboard, ostensibly for baking,..."

Ingredients: eggs, chocolate-covered english toffee bars...

"tiny coconut covered cookies, melt in your mouth"

Ingredients: cornstarch, icing sugar...

"Incredibly tasty. I love the peppers which gives these wafers a hint of fire. At a recent dinner these were the hit served as an appetizer with wine."

Ingredients: pepper, pistachio nuts, salt...