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    We returned 5 recipes for...

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    Recipe #151019

    This occupies a place of choice in our community. The Ploye looks like a pancake but is prepared with buckweat flour. It is used in place of bread. If...

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    Ploye
    By Terry in New Brunswick, Canada on January 9, 2006

    Recipe #151019

    "This occupies a place of choice in our community. The Ploye looks like a pancake but is prepared with buckweat flour. It is used in place of bread. If you come from Northern New Brunswick and you are a BRAYON, it is a common thing to eat and is delicious.
    I posted it here so I would'nt loose it. After they are cooked, we spread butter on,..."
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    Ingredients: cold water, salt, white flour...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #82664

    This versatile and easy pan bread (especially when you have the biscuit mix already made up!) is delicious with soups and stews. Sprinkle with different...

    1 More Info
    "This versatile and easy pan bread (especially when you have the biscuit mix already made up!) is delicious with soups and stews. Sprinkle with different spices or herbs and customize it for your meal! Add frozen corn and sprinkle with cumin for chilis. For a focaccia flavour, omit the poppyseeds and sprinkle with a good pinch of Italian mixed herbs."
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    Ingredients: eggs, olive oil, onions...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #274106

    An easy to make zesty pizza pie crust that will delight.

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    Ez Pizza Pie Crust
    By AltaCowboy on December 27, 2007

    Recipe #274106

    "An easy to make zesty pizza pie crust that will delight."
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    Ingredients: oregano, salt...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #106911

    Milk goes great with these cookies, There quite the treat!

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    Mini Chocolate Chippers
    By Chef #180236 on December 27, 2004

    Recipe #106911

    "Milk goes great with these cookies, There quite the treat!"
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    Ingredients: chocolate chips, eggs, oats...

    Rating: 0.00%;

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    Prep Time:12 mins

    Total Time: 24 mins

    Recipe #310274

    Puréed navy beans add protein and fibre to a carbohydrate-rich loaf that's not only delicious for sandwiches, toast and French toast but is...

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    Power-Packed Bean Bread
    By Benthe (Danish) on June 20, 2008

    Recipe #310274

    "Puréed navy beans add protein and fibre to a carbohydrate-rich loaf that's not only delicious for sandwiches, toast and French toast but is the basis of our focaccia and pizza recipes. By Canadian Living Test Kitchen. Include bread-machine instructions and Foccasia bread, too. Enjoy.Prep- and cooking time does not include, rise time."
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    Ingredients: cornmeal, extra virgin olive oil...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 55 mins

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