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"This is my old fashioned style soup and is always enjoyed especially during the cold weather."

Ingredients: ham bone, dried split peas...

"Moist and light. These are the only way my toddlers will eat carrots."

Ingredients: cinnamon, crushed pineapple...

"The wonderful flavour infusion of garlic, thyme & balsamic vinegar in your basic veggies!"

Ingredients: white potatoes, fresh ground pepper...

"This is a very simple roasted carrot recipe that can be made to pair well with your main dish. It is the perfect combination of sweet and savory."

Ingredients: cinnamon, cumin seeds...

"I got this recipe from Today's Parent Magazine. It is to attract toddlers but we liked it so much as a family that it is now in our cooking list every week, thanks to its low-fat, super moist, healthy ingredients. Hope you like it!"

Ingredients: cinnamon, eggs, salt...

"A delicious variation for roasting carrots. Perfect as an accompaniment to a roast or a casserole."

Ingredients: light muscovado sugar, olive oil...

"This is a great recipe from a coworker, who got it from a Health Canada publication like 20 years ago. Kids like it, and if there are leftovers (rarely!) simmer it down and add a little butter and you have a great, healthy pasta sauce."

Ingredients: dried tarragon leaves, garlic...

"Lovely glazed carrots, from Smucker's"

Ingredients: lemon juice, mace, margarine...

"This recipe comes from kraftfoods.com. I am always looking for new and different ways to prepare vegetables. This is easy and quick. Clean-up is a snap when you line the backing pan with foil."

Ingredients: parmesan cheese, Italian dressing...

"This recipe was in one of those mailer flyers. I haven't tried it yet but know that if I don't post it I will loose it. I sounds very good. When I bake it I am going to try using Splenda for 1/2 the sugar. Will update let you know how it goes."

Ingredients: eggs, pecans, salt...

"Good hearty stew, you may want to add more seasoning. We like a little cayenne pepper added."

Ingredients: diced tomatoes, onions...

"This tastes even better the next day! You can follow the directions here OR put everything in a crock pot after browning the beef & cook on low for 8 to 9 hours. Your choice of your favourite BBQ sauce will determine just how much tang is in the dish!"

Ingredients: dry mustard, garlic...

"Posted in response to a request; from Company's Coming Slow Cooker Recipes."

Ingredients: fresh ground black pepper, ground thyme...

"Colourful carrots brighten tables any time of year, especially when accented with nuts and honey."

Ingredients: pepper, sliced almonds...