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    We returned 16 recipes for...

    "canadian" x

    "historical-traditional" x

    "sole-and-flounder" x

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    If you like the sound of this, you are gonna love the taste. No fuss, alot of Buzz!

    Honey Curry Sole Fillet

    Recipe #21157

    0 More Info
    Honey Curry Sole Fillet
    By Izzy Knight on March 2, 2002

    Recipe #21157

    "If you like the sound of this, you are gonna love the taste. No fuss, alot of Buzz!"
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    Ingredients: cilantro, curry powder...

    Rating: 93.60%;

    22 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Sole Fish Layered Casserole

    Recipe #166289

    1 More Info
    Sole Fish Layered Casserole
    By Derf on April 28, 2006

    Recipe #166289

    "Tasty Sole Casserole."
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    Ingredients: salt & fresh ground pepper, fresh spinach...

    Rating: 91.20%;

    18 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Sole is my favourite white fish; serve this with rice and a green vegetable for a quick, healthy meal.

    Baked Sole Fillets

    Recipe #18778

    2 More Info
    Baked Sole Fillets
    By Lennie on February 3, 2002

    Recipe #18778

    "Sole is my favourite white fish; serve this with rice and a green vegetable for a quick, healthy meal."
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    Ingredients: onions, paprika...

    Rating: 85.00%;

    12 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    I made this with Sole, the horseradish gives it a great zip. Mine took a little longer to cook almost 10 minutes.
    Points 3.

    Flounder With Parmesan Crust

    Recipe #122766

    3 More Info
    Flounder With Parmesan Crust
    By Dancer^ on May 18, 2005

    Recipe #122766

    "I made this with Sole, the horseradish gives it a great zip. Mine took a little longer to cook almost 10 minutes.
    Points 3."
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    Ingredients: Dijon mustard, fresh lemon juice...

    Rating: 91.00%;

    11 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #31126

    My DH developed an allergy to white fish many years ago, but this was a dish we both loved; I served it often in the early 80s. It doubles easily if you...

    4 More Info
    Dilly Sole
    By Lennie on June 13, 2002

    Recipe #31126

    "My DH developed an allergy to white fish many years ago, but this was a dish we both loved; I served it often in the early 80s. It doubles easily if you want to feed more people."
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    Ingredients: fresh ground black pepper, fresh dill...

    Rating: 96.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Easy and quick scrumptious cod or sole from Canadian Living Mag.

    Roasted Sole Fillets

    Recipe #60425

    5 More Info
    Roasted Sole Fillets
    By Derf on April 21, 2003

    Recipe #60425

    "Easy and quick scrumptious cod or sole from Canadian Living Mag."
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    Ingredients: fresh coriander, black bean garlic sauce...

    Rating: 93.40%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    This has a lovely presentation, especially if you have the parcels sealed before your guests arrive and then when they open them the red tomato, green...

    Filet of Sole With Spinach & Tomatoes

    Recipe #23233

    6 More Info
    Filet of Sole With Spinach & Tomatoes
    By Bergy on March 27, 2002

    Recipe #23233

    "This has a lovely presentation, especially if you have the parcels sealed before your guests arrive and then when they open them the red tomato, green spinach and the white fish. Add additionasl spices that you may like"
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    Ingredients: jalapeno peppers, garlic cloves...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #21999

    A nice fish dish with a pleasant presentation. Good with rice. Found this one a few years ago on a free dairy farmer calendar and enjoyed it.

    7 More Info
    "A nice fish dish with a pleasant presentation. Good with rice. Found this one a few years ago on a free dairy farmer calendar and enjoyed it."
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    Ingredients: dry mustard, instant bouillon granules...

    Rating: 90.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Delicate sole with cheese and spinach.

    Sole Rolls (Poached in Milk)

    Recipe #144365

    8 More Info
    Sole Rolls (Poached in Milk)
    By Derf on November 9, 2005

    Recipe #144365

    "Delicate sole with cheese and spinach."
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    Ingredients: baby spinach leaves, fresh dill...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 31 mins

    Recipe #45721

    an easy and delicious way to prepare flounder.

    9 More Info
    Baked Flounder
    By *Pixie* on November 12, 2002

    Recipe #45721

    "an easy and delicious way to prepare flounder."
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    Ingredients: chives, lemon juice...

    Rating: 80.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Half recipe for one serving. Any white fish can be used. Serve it on a bed of wilted spinach and a cup of tomato flavoured brown rice.

    Red Snapper for Two

    Recipe #13355

    10 More Info
    Red Snapper for Two
    By Derf on October 28, 2001

    Recipe #13355

    "Half recipe for one serving. Any white fish can be used. Serve it on a bed of wilted spinach and a cup of tomato flavoured brown rice."
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    Ingredients: sliced almonds, red snapper fillets...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #34018

    This is so easy & quick to make. If you are not worried about calories add buttered crumbs with parmesan to the top. I have added capers to the sauce...

    11 More Info
    The Sole of my Zucchini
    By Bergy on July 15, 2002

    Recipe #34018

    "This is so easy & quick to make. If you are not worried about calories add buttered crumbs with parmesan to the top. I have added capers to the sauce too."
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    Ingredients: cream of mushroom soup, dry white wine...

    Rating: 60.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #118340

    I have made this a few times using different fish, halibut, haddock and even sole with great results.
    Points 4.

    12 More Info
    Baked Flounder With Peppers and Tomatoes
    By Dancer^ on April 21, 2005

    Recipe #118340

    "I have made this a few times using different fish, halibut, haddock and even sole with great results.
    Points 4."
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    Ingredients: fresh ground pepper, fresh tarragon...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 50 mins

    13 More Info
    Fillet of Sole Normandie
    By Mille® on April 27, 2002

    Recipe #26460

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    Ingredients: cider, cloves, dessert apples...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #113392

    Being such a mild fish, halibut needs something to make it interesting! This recipe is much healthier than coating the fish with batter & deep frying....

    14 More Info
    Halibut With Roasted Grape Tomato Salsa
    By CountryLady on March 15, 2005

    Recipe #113392

    "Being such a mild fish, halibut needs something to make it interesting! This recipe is much healthier than coating the fish with batter & deep frying. The juices are so good on a side of plain steamed rice. You can substitute with other types of fish or different kinds of tomatoes - just adjust the cooking times. If pearl onions aren't available,..."
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    Ingredients: coarse salt, cracked black pepper...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 30 mins

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