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"I know, I know, some of you can't tolerate liver but for those of us that love it try this recipe! The liver comes out crisp and has a wonderful flavor with just a hint of lemon. Even kids have been known to like it. Substitute Chicken livers if you wish."

Ingredients: calf liver, dried dill weed...

"This is very delicious! Serve over garlic mashed potatoes and fresh frozen peas."

Ingredients: calf liver, baby beef liver...

"Scrumptious and heart warming on a cool fall or winter night. Sooo worth the time and effort!! This is really good with or without the jalapeno pepper, the pepper is not traditional, but does add a nice bite."

Ingredients: fresh thyme, jalapeno peppers...

"Orange and allspice makes this liver succulent and full of taste. Serve with garlic mashed potatoes and green peas."

Ingredients: calf liver, ground allspice...

"This isn't half bad, quite tasty, but you need a stuffing with lots of taste."

Ingredients: beef heart, veal hearts...

"This is a very versatile recipe. Instead of serving the livers over rice or pasta make crepes and fill them with these tasty livers. Another idea make an omelet and fold in the livers as your flavor accent. Or have them as a side dish on a buffet table. I haven't made this recipe for years - it is one of my earlier postings and I found that there..."

Ingredients: cornstarch, fresh mushrooms...

"My DH loves liver so I make it for him.
He loved this.
From Healthy Eating Cookbook
Points 4."

Ingredients: pepper, calf liver, dried sage...

"Tender heart and sour sauce."

Ingredients: fat, beef heart, dry wine...

"My grandmother's recipe, handed down. Excellent flavor - much better than bread dressing (in my opinion)."

Ingredients: pepper, turkey giblets, milk...

"Sweetbreads are a bother to prepare but are well worth the effort. Sweetbreads are the Thymus gland or pancreas of the animal. They are crisp on the outside and smooth inside when cooked right."

Ingredients: lamb sweetbreads, garlic powder...