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"the best antipasto I've ever come across, the recipe is requested with every serving. Wonderful on crackers and have used it as a cold topper for a brie cheese wheel. (Originally from "Georgian Bay Gourmet, Winter entertaining")"

Ingredients: mushroom pieces, hot ketchup...

"This is a wonderful dinner/luncheon salad!! from Christine Makuch of Woman's Day mag."

Ingredients: cilantro, marinated artichoke hearts...

Ingredients: lump crabmeat, shrimp...

"I love both red & white sauces for pasta! This recipe is easier than making lasagna yet perfect for relaxed entertaining. It can be made in advance & refrigerated for up to 8 hours or foil wrapped & frozen for up to 2 weeks. If you can't find "cavatappi" (the thick cork screw shapes), use some other short pasta such as penne or rotini."

Ingredients: pepper, diced tomatoes...

"This is what I call a sophisticated adult pizza! Wonderful subtle taste. If you are not too fond of Basil don't use it but I think it makes this pizza, if you can't get provolone cheese use all mozzarella Serve with a green salad"

Ingredients: cornmeal, marinated artichoke hearts...

"I made this recipe again last night and was a bit disappointed in it so I have adjusted the ingredients (4 June 07) and it should be tastier now. The recipe was originally for one of the RSC competitions"

Ingredients: cilantro, skewers...

"If you have ever planted Jerusalem Artichokes in your garden you know they keep coming back. If you don't know what they are,they are the root of a plant that is in the sunflower family and can be eaten raw (in a salad), sauted, steamed, mashed, broiled etc. They have a nice mild taste. I find they need a little lift of flavor from something like..."

Ingredients: jerusalem artichokes, parmesan cheese...

"This is so easy to prepare.
Goes nice with almost everything."

Ingredients: pepper, water-packed artichoke hearts...

"I have tweeked this recipe just a little but its better now. Its nice with crusty bread."

Ingredients: cooking spray, tomato and basil pasta sauce...

"A different type of creamed soup."

Ingredients: cream of mushroom soup, heavy cream...

"A 70s recipe from the Chelsea Hotel"

Ingredients: fat-free Italian salad dressing, green peppers...

"This is very creamy with just the right cheese flavor to balance the vegetables."

Ingredients: frozen spinach, garlic...

"This recipe is quik and easy. It is low in fat and absolutely deliscious. If cut into small portions, this recipe is perfect for appitizers. If you are looking for something loaded with flavour, well, you have found the right recipe."

Ingredients: pepper, cornmeal...

"I found this recipe from Bon Appetit Too Busy to Cook cookbook. I have not made this particular dish, but it looks easy and fast and good."

Ingredients: garlic, oil-cured black olives...