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    We returned 4 recipes for...

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    "heirloom-historical" x

    "yeast" x

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    Found on the Web in response to a request from a fellow Zaar member for a Montreal-style bagel. Malt powder or syrup is typically found in home-brewing...

    Montreal Bagels

    Recipe #35261

    0 More Info
    Montreal Bagels
    By Lennie on July 27, 2002

    Recipe #35261

    "Found on the Web in response to a request from a fellow Zaar member for a Montreal-style bagel. Malt powder or syrup is typically found in home-brewing (do-it-yourself-beer) stores."
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    Ingredients: dry yeast, eggs, honey...

    Rating: 96.60%;

    18 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 22 mins

    Recipe #59065

    These buns form a 'hollow' in the middle after baking. This hollow represents the empty tomb when Christ arose on Easter. They taste very much...

    1 More Info
    "These buns form a 'hollow' in the middle after baking. This hollow represents the empty tomb when Christ arose on Easter. They taste very much like cinnamon buns. YUMMY!"
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    Ingredients: cinnamon, bread dough...

    Rating: 100.00%;

    6 Reviews

    Prep Time:40 mins

    Total Time: 58 mins

    Recipe #34492

    This is an old recipe that I have scaled down for use with a bread machine(to make the dough only). Called Lassy Bread in Newfoundland, it is sweet with...

    2 More Info
    Molasses Raisin Bread
    By *Pixie* on July 17, 2002

    Recipe #34492

    "This is an old recipe that I have scaled down for use with a bread machine(to make the dough only). Called Lassy Bread in Newfoundland, it is sweet with molasses and chock full of raisins. Best served warm or toasted with butter.

    Note: Edited to correct errors - thanks to reviewer"
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    Ingredients: cinnamon, eggs...

    Rating: 86.60%;

    3 Reviews

    Prep Time:2 hrs 40 mins

    Total Time: 3 hrs 25 mins

    Recipe #160105

    This is the Christmas morning fruit bread that I make every year for my family. It makes 2 large or 3 small canes and if you do not ice them - they...

    3 More Info
    Christmas Jewel Canes
    By laursy on March 15, 2006

    Recipe #160105

    "This is the Christmas morning fruit bread that I make every year for my family. It makes 2 large or 3 small canes and if you do not ice them - they can be frozen for later use. Christmas is not the same without this treat."
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    Ingredients: fast rising yeast, currants...

    Rating: 0.00%;

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    Prep Time:1 hrs 30 mins

    Total Time: 1 hrs 50 mins

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