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Build your own burger - the recipe here is for a low-fat cranberry and herb turkey burger, with LOTS of options! Plump semi-dried Canadian cranberries...
Recipe #304189
Recipe #304189
"Build your own burger - the recipe here is for a low-fat cranberry and herb turkey burger, with LOTS of options! Plump semi-dried Canadian cranberries and fresh chopped herbs are added to lean, low-fat turkey mince for a moist and flavourful burger, and without the guilt! I have offered the bacon, cheese, assorted condiments and the burger bun as an..."View Full Recipe
Ingredients: craisins, fresh ground pepper...
Prep Time:10 mins
Total Time: 20 mins
Recipe #201066
This is from the back of the Canada Cornstarch box - I've been making it for years. Four ingredients, and it comes out tasting and looking perfect...
"This is from the back of the Canada Cornstarch box - I've been making it for years. Four ingredients, and it comes out tasting and looking perfect each time. For fun I like to add coloured sugar sprinkles for the holidays! (P.S. I learned how to bake with this recipe, so that tells you how easy it is!)"View Full Recipe
Ingredients: cornstarch, powdered sugar...
Prep Time:20 mins
Total Time: 1 hrs 5 mins
Recipe #79698
I don't use baking gums for this. Those things are horrid. If you wouldn't eat them right out of the bag, don't bake with them. Don't...
"I don't use baking gums for this. Those things are horrid. If you wouldn't eat them right out of the bag, don't bake with them. Don't use any black ones. Ganong are the best-they don't make black ones. The easiest way to cut them is with scissors dipped in flour."View Full Recipe
Ingredients: eggs, lemon extract, milk...
Prep Time:15 mins
Total Time: 1 hrs 35 mins
Recipe #190345
This looks like it belongs on a magazine cover! And tastes as good as it looks everytime! It's well worth the effort.
"This looks like it belongs on a magazine cover! And tastes as good as it looks everytime! It's well worth the effort."View Full Recipe
Ingredients: cinnamon, cornstarch...
Prep Time:20 mins
Total Time: 1 hrs 15 mins
"Comfort food from days gone by. So good!"View Full Recipe
Ingredients: cranberries, margarine, milk...
Prep Time:15 mins
Total Time: 1 hrs
Recipe #81134
Leftover turkey and cranberry sauce? Try this! Makes one really thick sandwich or 2 thinner ones.
"Leftover turkey and cranberry sauce? Try this! Makes one really thick sandwich or 2 thinner ones."View Full Recipe
Ingredients: cooked turkey breast, white bread...
Prep Time:5 mins
Total Time: 5 mins
Recipe #189517
This recipe is simple to prepare and is a nice, sweet compliment to a savory pork dish.
"This recipe is simple to prepare and is a nice, sweet compliment to a savory pork dish."View Full Recipe
Ingredients: cinnamon sticks, cloves...
Prep Time:10 mins
Total Time: 18 mins
Recipe #133975
French Canadian Meat pâté that is served at breakfast time with mustard and a good fresh brew of Tim Horton's coffee!
"French Canadian Meat pâté that is served at breakfast time with mustard and a good fresh brew of Tim Horton's coffee!"View Full Recipe
Ingredients: pepper, dried chives...
Prep Time:10 mins
Total Time: 1 hrs 40 mins
Recipe #208652
Easy and festive for any occasion. Pineapple, orange, lime sherbet, and gingerale
"Easy and festive for any occasion. Pineapple, orange, lime sherbet, and gingerale"View Full Recipe
Ingredients: ginger ale, orange juice...
Prep Time:10 mins
Total Time: 10 mins
A fabulous and hearty way to serve the leftovers from your celebration turkey! A light Scotch broth style soup with added pearl barley, swede (rutabaga),...
Recipe #276076
Recipe #276076
"A fabulous and hearty way to serve the leftovers from your celebration turkey! A light Scotch broth style soup with added pearl barley, swede (rutabaga), potatoes and assorted beans and lentils. You can add any vegetables that you have available; leeks and celery are also great in this broth. I use a special dried pulses mixture that I buy in the UK..."View Full Recipe
Ingredients: rutabagas, swede, fresh thyme...
Prep Time:25 hrs
Total Time: 26 hrs 30 mins
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