Start Here
- Course
- Main Ingredient
- Cuisine
- Preparation
- Occasion
- Diet
- Filter by Ingredient
- Nutrition

Select () or exclude () categories to narrow your recipe search.

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.

Get Recipes

Calories

Amount per serving

Total Fat
Saturated Fat
Polyunsat. Fat
Monounsat. Fat
Trans Fat

Cholesterol

Sodium

Potassium

Total Carbohydrates

Dietary Fiber
Sugars

Protein

Vitamin A

Vitamin B6

Vitamin B12

Vitamin C

Calcium

Iron

Vitamin E

Magnesium

Alcohol

Caffeine

Search

We returned 4 recipes for...

"canadian" x

"heirloom-historical" x

"roast-beef" x

Narrow Search

Add Filter

Courses:

Main Ingredients:

Preparation:

Cuisines:

Occasion:

Dietary:

Nutrition:

1-4 of 4
sorted by

Garlic Horseradish Sirloin Roast

Handle

Select One

26 Reviews

By Derf

Did this for dinner today, very delicious with apricot glazed carrots and garlic mashed potatoes, Mmm so good! from Canadian Living magazine.

Recipe #24582

Recipe #17785

Emeril's Pot Roast

Handle

Select One

6 Reviews

By Mysterygirl

We adore this roast. The next day throw the meat, vegetables & gravy into a pot. Add a can of beef broth simmer. Thicken to a desired consistency and...

Beef Roast With Veggies

Handle

Select One

4 Reviews

By Derf

Easy, Quick and delicious!! Everything in one roaster, serve with a green salad and rolls. Change the veggies to your liking, be sure they are similar...