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"Before Cool Whip and instant pudding, this was how a cream pie was made. If you leave out the bananas, you have vanilla cream pie. If you add 1 cup shredded coconut to milk as it's being heated, you have coconut cream pie."

Ingredients: egg yolks, pie shells, salt...

"This is soooo nummmmy!! for lemon lovers. Very good warm or cold. (have been making this for years and cannot remember where it came from, probably from my Mom.)"

Ingredients: eggs, lemons, margarine...

"Butter tarts are a Canadian tradition. Waaaay back in the 1970s, a national contest here in Canada concluded that these butter tarts, originating from Wilkie's Bakery in Orillia, Ontario, were the best. I certainly think so and it's the only recipe I use. Add a sprinkle of toasted walnuts when you add the raisins, if you wish, or use only walnuts..."

Ingredients: corn syrup, eggs, pie pastry...

"This recipe is in about its third or fourth generation, passed down from Grandma to Mom to Me. It became my children's favorite, and now my grandchildren love it. It was a staple in each household, with or without the hamburger. The children named it "Belly Buster" because they always ate too much when we had it. Freezes well."

Ingredients: Spanish onions, lean hamburger...

"Delicious served warm with lots of butter.
Please read Diana#2's review!! She has had a wonderful idea for Christmas gifts for friends. I am so delighted that she choose my Cranberry Scones to make gift bottles. Her instructions are great and the photo is wonderful.
Thanks Diana !!"

Ingredients: cranberries, eggs, icing sugar...

"DH says these are wonderful! Very good served with Raspberry Orange Sauce, recipe in 'zaar. From Heart Healthy Cooking by Becel"

Ingredients: cocoa powder, eggs...

"This is my Signature Recipe. The melt-in-your-mouth texture of these Christmas cookies is wonderful, and the food processor makes it easy. They freeze well too."

Ingredients: cornstarch, icing sugar...

"Easy and tasty served either hot or cold, wonderful sliced cold for a picnic or sandwiches. We have enjoyed this basic meatloaf for many years.Try a change, instead of the usual topping, try your favourite salsa brushed on top, a nice Chipotle medium or hot salsa is wonderful on it."

Ingredients: pepper, cracker crumbs...

"Very nice aroma to come home to and a wonderful taste. Satisfying"

Ingredients: corned beef brisket, dry mustard...

"Time saver casserole and the taste is excellant! originally from Canadian Living magazine."

Ingredients: cream cheese, dried marjoram...

"You can serve this cheesecake plain, or top with cherry or (my favourite) blueberry pie filling."

Ingredients: eggs, graham cracker crumbs...

"Another yummy recipe from my family; based on a recipe originally published in Homemakers Magazine a few years ago."

Ingredients: eggs, nutmeg, rhubarb...

"Good old tuna casserole from the campbells soup people."

Ingredients: medium noodles, frozen peas...

"Did this for dinner today, very delicious with apricot glazed carrots and garlic mashed potatoes, Mmm so good! from Canadian Living magazine."

Ingredients: pepper, cornstarch, dried sage...