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Spaetzle are like noodles but better! They are served with many Hungarian meals and also Bavarian/German meals. They are used as the starch part of the...
Recipe #19844
"Spaetzle are like noodles but better! They are served with many Hungarian meals and also Bavarian/German meals. They are used as the starch part of the meal in place of potatoes, rice or pasta Once cooked you can fry them in butter or just toss them with a little butter. Serve with gravy etc.your choice. The picture with the Spaetzle on the red plate..."View Full Recipe
Ingredients: eggs, oil, salt...
Prep Time:10 mins
Total Time: 13 mins
Recipe #13530
Quick sauerbraten, very good!! Try it with boiled potatoes and purple sauerkraut.
"Quick sauerbraten, very good!! Try it with boiled potatoes and purple sauerkraut."View Full Recipe
Ingredients: cloves, peppercorns, water...
Prep Time:15 mins
Total Time: 26 hrs 15 mins
Recipe #12931
Rumtopf is a traditional German delicious fruit preserve.It works with any combination of ripe fruit. Both my grandmother and mother used the 2nd method...
"Rumtopf is a traditional German delicious fruit preserve.It works with any combination of ripe fruit. Both my grandmother and mother used the 2nd method described, with A Rumtopf crock, traditionaly every summer and we always enjoyed it at Christmas. I still have their crock, but have only made it once. (maybe next summer) Prep time is for refrigerating...."View Full Recipe
Ingredients: dark sweet cherries, golden rum...
Prep Time:3120 hrs
Total Time: 3120 hrs
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