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A delicious autumn dessert. Serve this either warm or cold with Yogurt Dessert Sauce. This recipe comes from The New American Diet cookbook.
Recipe #103838
"A delicious autumn dessert. Serve this either warm or cold with Yogurt Dessert Sauce. This recipe comes from The New American Diet cookbook."View Full Recipe
Ingredients: cinnamon, egg substitute...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
Recipe #50409
Dad has forsaken many a meal outside, just so that he wouldn't miss out in this meal at home. Try it, and you will see the wonderful effect it has....
"Dad has forsaken many a meal outside, just so that he wouldn't miss out in this meal at home. Try it, and you will see the wonderful effect it has. :)"View Full Recipe
Ingredients: boneless beef sirloin, fresh ground black pepper...
Prep Time:2 hrs 20 mins
Total Time: 2 hrs 40 mins
Recipe #45530
Found this in a flyer for Canadian Chicken farmers, tried it last week and they are good! Packed with flavour, nutrition and value for your money, 1 lb...
"Found this in a flyer for Canadian Chicken farmers, tried it last week and they are good! Packed with flavour, nutrition and value for your money, 1 lb minced chicken feeds 6!"View Full Recipe
Ingredients: eggs, lean ground chicken...
Prep Time:40 mins
Total Time: 1 hrs 33 mins
Recipe #17035
This unique Indian dessert was found in the cookbook, Vancouver Entertains.
"This unique Indian dessert was found in the cookbook, Vancouver Entertains."View Full Recipe
Ingredients: golden raisins, milk...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
This is an authentic Native Canadian recipe. You can make the soup in advance but then remove the cooked berries and add fresh ones just before serving.
Recipe #35227
"This is an authentic Native Canadian recipe. You can make the soup in advance but then remove the cooked berries and add fresh ones just before serving."View Full Recipe
Ingredients: pepper, green onions, honey...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
Szechuan peppercorns have a bitter, sweet chili taste and that is what makes their cooking so unique. This is a surprisingly tasty dish great for lunch....
Recipe #17278
"Szechuan peppercorns have a bitter, sweet chili taste and that is what makes their cooking so unique. This is a surprisingly tasty dish great for lunch. Serve cold or at room temerature. Great for using left over chicken. As pointed out in one review be careful with the amount of salt salt as the Soy sauce is very salty in itself."View Full Recipe
Ingredients: szechuan peppercorns, fresh ginger...
Prep Time:15 mins
Total Time: 15 mins
My brother and I love this hotdish. Actually, our whole family does, but we do the most! This is a filling meal that you can't get sick of! (So it...
Recipe #24111
"My brother and I love this hotdish. Actually, our whole family does, but we do the most! This is a filling meal that you can't get sick of! (So it is great for leftovers!) Plus, it is really easy to make, and all of the ingredients are on hand!"View Full Recipe
Ingredients: 98% fat-free cream of mushroom soup, onions...
Prep Time:10 mins
Total Time: 55 mins
Recipe #18628
Maybe it's me, but I find the cooking time very short. This is from a 1965 fundraising cookbook for Toronto's Women's College Hospital.
"Maybe it's me, but I find the cooking time very short. This is from a 1965 fundraising cookbook for Toronto's Women's College Hospital."View Full Recipe
Ingredients: cumin powder, fresh gingerroot...
Prep Time:5 hrs
Total Time: 5 hrs 20 mins
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