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"I found this recipe in The Baker's Dozen Cookbook. They are the best chocolate chip cookies I have ever had (and I've had more than my share!)"

Ingredients: chocolate chips, eggs, salt...

"I love to add these pecans to salads of all kinds. Of course, they are pretty great just as they are! Feel free to adjust the seasoning to suit your individual taste. Also, walnuts and mixed nuts are really good fixed this way."

Ingredients: pecan halves, salt, sugar...

Ingredients: milk, salt...

"The friand is a small, moist, dense, rich almondy cake. It is truly awesome. I can never stop at just one. I like to eat it fresh out of the oven, with a tablespoon of fresh cream. Wonderful. If you feel like a treat, add some fresh strawberries with the cream :). From Simple Food by Jill Dupleix"

Ingredients: fresh lemon rind, egg whites...

"A very summery cake with the flavours of mango, banana, pineapple and coconut."

Ingredients: crushed pineapple, desiccated coconut...

"From Farmer's Almanac"

Ingredients: garlic powder, hot pepper sauce...

"This recipe makes 8 individual frittatas so is perfect for entertaining. I would also like to try this using a mini muffin tray for little fingerfood bites! This recipe can also be made a day ahead and reheated, too easy! Semi-dried tomatoes are available at most delis."

Ingredients: cream, salt & freshly ground black pepper...

"This is a great spread to have on hand. It freezes well and can be thawed in the microwave if necessary. Use it as a spread on toasted slices of baguette, or crackers. Prep time does not reflect the overnight soaking of the beans."

Ingredients: dried great northern beans, fresh lemon juice...

Ingredients: eggs, salt, all-purpose flour...

"I love these with a cup of tea or with a scoop of sorbet. The yield depends on the size of cookie cutter you use. Chill time for the dough is not included."

Ingredients: eggs, lemons, powdered sugar...

"I haven't tried this. It sounds so very good. Let me know what you think if you try this."

Ingredients: eggs, heavy cream...

"I found this recipe in an old Sunset BBQ cookbook and have made it numerous times. It has always been a winner. Easy and elegant!"

Ingredients: cognac, pate, madeira wine...