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    We returned 3 recipes for...

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    Recipe #60859

    Bean and Roasted Garlic Puree
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    This is a great spread to have on hand. It freezes well and can be thawed in the microwave if necessary. Use it as a spread on toasted slices of baguette,...

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    Bean and Roasted Garlic Puree
    By Normaone on April 23, 2003

    Recipe #60859

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    "This is a great spread to have on hand. It freezes well and can be thawed in the microwave if necessary. Use it as a spread on toasted slices of baguette, or crackers. Prep time does not reflect the overnight soaking of the beans."
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    Ingredients: dried great northern beans, fresh lemon juice...

    Rating: 80.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 2 hrs 35 mins

    Recipe #183753

    Spinach Artichoke and Feta Dip
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    This dip is the result of combining 3 of my favorite types of dips into one amazing super-dip! I actually prepared it before a camping trip last weekend...

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    Spinach Artichoke and Feta Dip
    By Babzy on August 29, 2006

    Recipe #183753

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    "This dip is the result of combining 3 of my favorite types of dips into one amazing super-dip! I actually prepared it before a camping trip last weekend and heated it on the small bbq we brought along and it turned out great that way too. Try it and you will love it!"
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    Ingredients: feta cheese, Italian cheese blend...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #84178

    Camembert on a Plank
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    This recipe came from the Beer Can Chicken cookbook by Steven Raichlen. It is absolutely delicious. Perfect for a backyard party. Brie works just as well....

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    Camembert on a Plank
    By Normaone on February 16, 2004

    Recipe #84178

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    "This recipe came from the Beer Can Chicken cookbook by Steven Raichlen. It is absolutely delicious. Perfect for a backyard party. Brie works just as well."
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    Ingredients: crackers, camembert cheese...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 55 mins

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