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"The first time I made this I ate the whole pan. The second time I made this I ate the whole pan. The third time I made this I told my friends to keep me away from the darn pan and they ate the whole thing. Now we are all really fat and I need 3 new baking pans... =)"

Ingredients: cinnamon, eggs, oatmeal...

"Found this recipe in a 'Taste of Home' magazine. I make them for my son's snack day at school and the kids love 'em! The muffins are so moist and sweet and the kids don't know how healthy they are!"

Ingredients: eggs, honey, margarine...

"We can't keep these in stock at my house! These cookies ship well and don't stick together in the cookie jar, yet are always soft and moist. I took the liberty of doubling the original recipe becasue that way I can use an entire box of brown sugar and not have to measure it. Special note: I make mine with Smart Balance shortening, and it changes..."

Ingredients: cinnamon, eggs, milk...

"A delicious chocolate fudge layered between oatmeal cookie dough. Easy and so yummy! From Lion House Cookbook."

Ingredients: eggs, quick-cooking oats, salt...

"Wattleseed is from the Australian Acacia Tree. The seed has a nutty flavor with hints of chocolate and hazelnuts."

Ingredients: cream of tartar, unsweetened dried shredded coconut...

"From St. John's Church Cookbook 2004 (Fox Lake, WI). The recipe doesn't say how long to bake these, and the yield is also a guess!"

Ingredients: chocolate chips, dates, eggs...

"I love the orange flavor of these, different for a muffin. Yummy! I got this recipe from an old (1980's) Canandian cookbook called "Muffin Mania". I usually double or triple the recipe and freeze the extras.(Prep time includes soaking time.)"

Ingredients: eggs, margarine, oats...

"Inspired by an easy recipe by "kzmom" and Ruth Yaron's Super Baby Food, but altered for some healthy extras..."

Ingredients: soy flour, brewer's yeast...

"I have no idea where this one came from, I found it in the drawer in my mother's kitchen. But we like them a lot, and always take them with us when we travel."

Ingredients: chunky peanut butter, dried apricots...

"Yummy granola made with whatever I have on hand at the time! Basic recipe from Ina Garten, but I toss in all kinds of fruits and nuts. Our friend Bill cannot keep his hands out of it and I always send him home with a bag to snack on! The first time I made it, it looked like alot so I used 2 sheet pans! Big mistake! Just pile it on one, and do..."

Ingredients: cinnamon, old-fashioned oatmeal...

"From the back of the Craisins package - haven't tried yet, just looking for the nutritional breakdown of them"

Ingredients: dried cranberries, eggs...

"I work at a boys' school and they absolutely love this recipe. They eat it dry or with milk or yogurt. You can add whatever you want to the mix, or use regular old fashioned oatmeal instead of the kind I use in this recipe."

Ingredients: cinnamon, dried cranberries...