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"I have had MANY brownies and I have to say that these are BY FAR the best brownies I have ever had (and they aren't difficult to make)!"

Ingredients: chocolate chips, cooking spray...

"A quick and easy breakfast casserole that uses croutons so the bread is already cubed for you. This recipe is from my new favorite casserole cookbook."

Ingredients: bulk pork sausage, cream of mushroom soup...

"These cheese scones are sooo tasty! My mum originally got the recipe from a Be-Ro recipe book around 20 years ago but I still make them for everyone. My 5 year old son is always asking for them and even doubled up we never seem to have enough.

These freeze REALLY well and are great for picnics, trips, packed lunches etc."

Ingredients: eggs, margarine, milk...

"The friand is a small, moist, dense, rich almondy cake. It is truly awesome. I can never stop at just one. I like to eat it fresh out of the oven, with a tablespoon of fresh cream. Wonderful. If you feel like a treat, add some fresh strawberries with the cream :). From Simple Food by Jill Dupleix"

Ingredients: fresh lemon rind, egg whites...

"These cheese scones are made with sun dried tomatos which is a beautiful combination. You can also swap the tomato for black olives for something different.

When cooked properly, these scones are slightly crispy on the outside and lovely and fluffy in the middle. Open them up when still warm and put butter, soft cheese etc inside or have..."

Ingredients: milk, mustard powder, paprika...

"If you like big, soft, chewey cookies, look elsewhere. These are 2" crisp golden cookies loaded with chocolate. The recipe may be halved easily, but why go through the whole cookie-making process twice, when they freeze so well? Actually, I believe they taste best straight out of the freezer. Cook time is for baking 1 1/2 dozen cookies at a time...."

Ingredients: chocolate chips, eggs, salt...

"Moist and flavorful these can be made with oat or wheat bran depending on what you have. You can put your choice of nuts (my fav is walnuts) or dried fruit and vary the amount of mashed banana and they still come out great. Since I started using this recipe 5 years ago, I have kept these muffins on hand in our freezer. I save my brown bananas, freeze..."

Ingredients: cinnamon, wheat bran...

"You can make orange biscotti by substituting the lemon zest and extract with orange."

Ingredients: eggs, lemon extract, milk...

"Thanks to 1Steve for refering me to this as per my request for a diabetic-safe carrot cake to make my Baci (grandmother in Polish) for her birthday. She enjoyed it, but did note that she tasted allspice (she's not a fan). I didn't taste the cake, so I can't vouch for it. I did adapt this recipe to make it healthier and more diabetic friendly...."

Ingredients: cinnamon, extract...

"This recipe makes 8 individual frittatas so is perfect for entertaining. I would also like to try this using a mini muffin tray for little fingerfood bites! This recipe can also be made a day ahead and reheated, too easy! Semi-dried tomatoes are available at most delis."

Ingredients: cream, salt & freshly ground black pepper...

"These are perfect for breakfast or as a easy dessert, school lunches or car rides."

Ingredients: apple juice concentrate, eggs...

"I have always loved friands and anything with lime so these sound perfect. I have not yet made this recipe. It came from an energy australia brochure. I hope someone will enjoy them for me until I get to make them myself."

Ingredients: almond meal, egg whites...