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"The signature sandwich from one of my favourite Canadian cities - the recipe from one of my favourite Canadian chefs, Cristine Cushing! If you don't want to go through the long process of cooking & smoking the brisket, just use the Montreal Spice Mix as a rub on a roast. Serve piled high slivers of smoked meat between 2 slices of rye bread with..."

Ingredients: coriander seeds, cumin seeds...

"A baked potato and a green dinner salad rounds out a delicious meal."

Ingredients: pepper, dijon-style mustard...

"Not for everyone, but good."

Ingredients: cream, egg yolks, fat...

Ingredients: fresh lemon juice, garlic...

"This is considered Quebec style, using rolled oats instead of potatoes to
thicken the filling shows a Scottish influence.
Source: A Taste of Quebec by Julian Armstrong"

Ingredients: dried rosemary, nutmeg...

"A good steak deserves a good bite! Cook times approx depending on personal taste."

Ingredients: ground cumin, chipotle chiles in adobo...

"If I knew early how easy it was to make granola bars I would have stopped buying them. The ones in the store are packed with all kinds things that you may not want in your diet. Here is a recipe that you can play with and flavor the way you want with anything you have around the house. The ingredients I chose were just what I had lying around..."

Ingredients: sliced almonds, eggs, honey...

"This is From the Edible Wild Fruits and Nuts of Canada, published by the National Museums of Canada."

Ingredients: venison, beef jerky...