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"Quick and easy soup that tastes just like stuffed green peppers."

Ingredients: mushroom pieces, cooked rice...

"From the *Best Ever Chicken* cookbook edited by Linda Fraser & per the intro -- "The perfect way to use up leftover cold meats, this spicy dish is a fast & fortifying meal for a hungry family." A cook's note attached to the recipe further states "You can also add cooked ham (or pork), smoked cod (or haddock) & fresh shellfish..."

Ingredients: frozen peas, onions...

"My mom was a Campfire Girl from Bluebirds until adulthood, when she was a summer camp counselor for several years. On some of those Bluebird overnights, they used to make this simple version of "Texas Hash". Transposed to the kitchen, it became a family favorite with her kids, and now I make it for my family. It's easy, cheap, fast, and..."

Ingredients: diced tomatoes, garlic, onions...

"This is a quick and simple rice salad. The creamy feta blends beautifully with the black olives. If you leave out the cucumber, this is also lovely served warm. I like the flavour as it is but if you don't like vinaigrette tart, feel free to reduce the amount of red wine vinegar to 2 tablespoons."

Ingredients: cucumbers, pitted black olives...

"I love this soup!! I cut some calories too by using fat free half & half and reduced fat margarine! Great for camping--can just throw it on the fire and it reheats great! I like to throw some cayenne pepper in mine to give it a little heat too!"

Ingredients: sliced almonds, garlic...

"This is a wonderful dish for hot weather! I am posting the original recipe from the USA Rice Federation as it was the Grand Prize Winner in the "Rice to the Rescue" contest. It is by Manika Misra. Notes: I use fajita chicken, basmati rice (cooked in chicken broth), and only one avocado. Also, I always use a four-pepper mix. I like it best..."

Ingredients: salad greens, fresh lemon juice...

"Nasi lemak is a national favourite among Malaysians,any time,any where. It is a Malay dish usually consumed during breakfast. Generous portions are individually packed for picnics, as a snack, or meals. Normally it is served with fried peanuts and sliced cucumber with half a hard boiled egg and SAMBAL IKAN BILIS (ANCHOVIES IN HOT SAUCE)."

Ingredients: coconut milk, screwpine leaves...

"Rice easily cooked for 100 people. Ideal for BBQ's, church fetes etc.
Recipe from a book called Heavenly Fare produced by the Empangeni Methodist Church, South Africa."

Ingredients: rice, salt, boiling water...