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"I had a similar salad from a deli and tried to duplicate it. This is what I ended up with. I think it's fabulous! The deli salad was my first experience trying hearts of palm...now they're a new favorite!"

Ingredients: hearts of palm, feta cheese...

"THE ubiquitous sauce of Morocco! Whether a version such as this one or simply thinned down tomato concentrate/paste it is everywhere. Made at home 2-5 times a week and more like 3-6 times at my home! We adore this sauce which is actually meant for dipping your bread into and then scooping up a piece of meat or veg. from the communal platter. It is..."

Ingredients: sweet white onions, tomato concentrate...

"A delicious way to eat your veggies on a warm Summer night! You can cut them into small pieces and serve them as an appetizer, or serve big pieces as the main course!"

Ingredients: ranch dressing mix, cream cheese...

"You ain't tasted nothin' till you tasted roasted tomatoes in a balsamic glaze. Adapted from Better Homes and Garden. Note: Cut recipe in half and use disposable aluminum pie pan."

Ingredients: dried oregano, extra virgin olive oil...

"Our herb boxes runneth over with basil... there's always chicken on hand... what else to do on a summer night than this amazingly gourmet-tasting but INCREDIBLY simple recipe? I originally got this recipe from some high-end cooking magazine but have tailored it - and guests love it! (not to mention my husband...)"

Ingredients: pepper, goat cheese, tomatoes...

"I found this on a supermarket leaflet. The original recipe used lamb chops-I changed that to pork. The sauce is enough for 4 servings according to the original recipe, but we love lots of sauce over pasta."

Ingredients: pork loin chops, chopped tomatoes...

"I love tabouli but can't eat wheat so this buckwheat version is perfect! Buckwheat is technically a fruit not a grain and is a good source of B vitamins, Zinc and Iron."

Ingredients: buckwheat groats, vegetable stock cubes...

"I love to make this dish with fresh tomatoes from my garden (if I'm lucky) or the farmer's market. The marinade really enhances the sweetness and juiciness of the tomatoes. This is very quick and simple to prepare. Prep time includes time for marinating."

Ingredients: dried oregano, fresh parsley...

"This dish evolved from my spicy omelette sauce recipe. This chunky sauce just "screamed out" to have seafood added and since butter, vermouth, and garlic are integral to this particular blend, I figured I could add shrimp and call it a scampi of sorts. You could also add calamari rings, bay scallops, mussels, and/or fish chunks if you wished..."

Ingredients: cooking oil, salsa verde...

"A light and healthy appetizer. Can be made a day in advance. Easy to bring for a picnic."

Ingredients: pepper, cottage cheese...

"Here is a recipe I got from Texas. Tomatillos look like tomatoes, but resemble the gooseberry."

Ingredients: canned chipotle chiles, dried oregano leaves...

"From one of the recipes on Guy's Big Bite. Great to serve with burgers, steak or meatloaf!"

Ingredients: fresh ground black pepper, fresh dill...

"This recipe was found in the Nature Sweet Grilling with cherry tomatoes book.
I haven't seen this before and thought it would be nice way to stuff tomatoes."

Ingredients: olive oil, toothpicks...

""Sweet summer corn, a whole-grain source of potassium, is delicious on it's own. Even better:spread with one of the following butter blends created by Bonaparte for a luxuriously indulgent touch." Self Magazine, August 2007 edition. Chill flavored butters for at least 2-3 hours. It would probably be easier to prepare the butter the day..."

Ingredients: ground cumin, corn...