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I have been often asked how I cook steaks to get the perfect grill marks on the meat. My secret is my pan, it's a 'Jamie Oliver hard Anodised...
Recipe #293859
"I have been often asked how I cook steaks to get the perfect grill marks on the meat. My secret is my pan, it's a 'Jamie Oliver hard Anodised Shark's Tooth Grill' by Tefal. This recipe is simple but I have been getting many requests to post the recipe. I make it all the time for Hubby and Little Miss (DD)"View Full Recipe
Ingredients: porterhouse steaks, olive oil...
Prep Time:2 mins
Total Time: 17 mins
Here's a nice way to lend an outdoor cooking ambiance to a chuck roast or to an English roast. It will come out very tender and juicy. The vegetables...
Recipe #268592
"Here's a nice way to lend an outdoor cooking ambiance to a chuck roast or to an English roast. It will come out very tender and juicy. The vegetables finish up nicely also and make for a hearty one-dish meal. When I fire up my charcoal grill, I like to add some water-soaked wood chips to enhance the smoke flavor and if I'm doing hamburgers,..."View Full Recipe
Ingredients: Mrs. Dash seasoning mix, kosher salt...
Prep Time:20 mins
Total Time: 5 hrs 20 mins
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