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"A delicious way to eat your veggies on a warm Summer night! You can cut them into small pieces and serve them as an appetizer, or serve big pieces as the main course!"

Ingredients: ranch dressing mix, cream cheese...

"This is a very old recipe that was handed down to my Mother from her aunt, who we called "Aunt El", and who has long since passed away. I just found the recipe as I was packing up boxes in preparation for a major move. I have no idea how many it serves because a "bunch" of carrots is anybody's guess. I think of it more as a..."

Ingredients: cooking oil, dry mustard...

"This is easy to make, and tastes great! It's perfect for a potluck or picnic. From Bon Appetit."

Ingredients: dried oregano, garbanzo beans...

"I got this from the DIY network website, and I'm saving it here to try soon! It looks like a great way to grill your veggies! Prep time includes time to cut up veggies."

Ingredients: extra virgin olive oil, garlic...

"Great little snack made on the grill. Here you have it: a hot summer day, cold beer or wine, aroma of the rest of your dinner cooking on the grill.
Source: The Vegetarian Grill by Andrea Chesman"

Ingredients: flour tortillas, green bell peppers...

"It's just dovely"

Ingredients: dove breasts, mushrooms...

"This is a great salad, for salad bar, for dinner, for picnics, for anything.
All it takes it to mix it all up, and serve."

Ingredients: chives, cucumbers, dill...

"Recipe came from Better Homes and Gardens magazine. It really is excellent. It makes quite a bit but can be easily adjusted. I have made it for large gatherings and small family dinners. It is very good at room temperature so it's great for potlucks or BBQs too. The recipe calls for rosemary but any of your favorite herb(s) would do (fresh is..."

Ingredients: garlic, green onions...

"Adapted from a recipe in Michelle Trute's 'cooking with conscience'. All the recipes in this book are low fat, low-moderate GI and easily prepared. This recipe is moderate GI and low in fat. She includes no salt in this recipe but I have included sea salt below as optional as I know for many this is an essential ingredient. If rosemary..."

Ingredients: fresh ground black pepper, dried rosemary...

"A lovely dish to accompany any grilled meat. Goes very well with Barbecued Greek Lamb."

Ingredients: eggplants, lemon juice...

"Great for the heat of the moment as a appetizer when grilling for a small or large group. These peppers are flavorful with the smokey and spicy taste of the southwest. When grilling with peppers be sure to remember that the longer they are on the grill the milder they become. Leaving your peppers out of the fridge for a couple of days until beginning..."

Ingredients: jalapeno peppers, smoked bacon...

"Unless you are a carb-hater, potatoes are pretty healthy...low in calories, some fiber. This recipe mimics a very rich and creamy Potato Gratin but uses low fat ingredients and my FAVORITE ingredient of all time - Green Chilis - one of the many bags that I roasted and froze during the last NM Chili season."

Ingredients: cumin, fat free cream cheese...

"My friends recipe that is a wonderful sidedish when grilling! Prepare in a disposable aluminum bowl/tin and cover with foil and leave on the grill for an hour. What could be easier!"

Ingredients: extra virgin olive oil, garlic...

"This is a fantastic chili you can serve to your meat-lovin' friends and I GUARANTEE they'll never know it's not chock-full of beef! Great for a summer cookout or lunch anytime. Serve hot with cheese, extra onions and cornbread... Can be preped in a crockpot too."

Ingredients: cornstarch, cumin powder...