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Recipe #336363
The combination of salmon and whitefish is delicious (and pretty). The recipe is from Diane Rossen Worthington and was published in Bon Appétit...
Recipe #336363
"The combination of salmon and whitefish is delicious (and pretty). The recipe is from Diane Rossen Worthington and was published in Bon Appétit Magazine (April 2008) and is a great alternative to traditional gefilte fish. If you are preparing the accompanying sauce add the horseradish a little bit at a time as just a little goes a long way."View Full Recipe
Ingredients: fresh Italian parsley, eggs...
Prep Time:20 mins
Total Time: 35 mins
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