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"This filling is perfect for a chocolate roulade Chocolate Roulade or as a topping for Jennifer Millar's Chocolate Budini Jennifer Millar's Chocolate Budini
*^*Lovingly adopted by Mom2 T, K, K & G September 2006 =)*^*"

Ingredients: confectioners' sugar, heavy cream...

"Yummy, on cake or my Double Espresso Brownies. I think I got this from Hershey, but I cant remember, have had it on a recipe card forever."

Ingredients: cocoa, instant coffee...

"This cake icing is perfect for a 9x13 inch cake left in the pan. It is rich with chocolate flavor and married with one of chocolate's natural partners, espresso. I added instant espresso powder to the milk called for in the recipe, but I suppose if you wanted to omit the milk, you could just add the equivalent of freshly brewed espresso with it's..."

Ingredients: cocoa powder, kosher salt...

"I found this while looking for something else on the Nestle site. This cake is so delicious, having a coffee glaze brushed on the cake before you frost it. Speaking of frosting? It has a fabulous buttercream frosting! This is not for dedicated dieters!
Note: regarding the chocolate in this recipe, you will need to use "Nestle Chocolatier..."

Ingredients: eggs, Nestle chocolate...

"The perfect icing for my Chocolate Espresso Brownies. Quick and easy to prepare. For the espresso powder I use Nescafe Clasico Instant Coffee. And for the buttermilk I use 1 tablespoon of white vinegar to 1 cup of milk. The best when you need a big chocolate fix..."

Ingredients: confectioners' sugar, cocoa...

"This recipe was created to frost an ice cream cake but it would be wonderful for a refrigerated cake too. Most frostings are designed for room temperature so I adapted a truffle recipe because truffles freeze well. I think this frosting is heavenly, light and similar to a mousse. FYI, I brush my chilled cakes with a simple syrup (equal parts of espresso..."

Ingredients: corn syrup, heavy cream...

"I adopted this recipe from the recipezaar account. The previous owner said "This is the best chocolate frosting I have ever made. It is at its absolute best if not refrigerated after icing the cake.
If you try this you will be making it often.""

Ingredients: heavy cream, hot water...

"Moist, rich and chocolatey; flavored with cinnamon and espresso coffee.
I first made this when I was 14 and it was gone in no time! It's still a family favorite!"

Ingredients: cinnamon, instant coffee powder...

"I discovered this recipe in Lee Lee's Recipe Box : ) I hope you will enjoy it! Cook time includes chilling time."

Ingredients: confectioners' sugar, egg yolks...

"I haven't made this one yet but it looks so good! I'm not sure how many these make, I guessed."

Ingredients: confectioners' sugar, cream of tartar...

"This lovely dessert would have been the featured pastry at "Jause" --a lovely old German/Austrian custom of pausing in the afternoon for cake and coffee and conversation. Prep time does not include time for cooling the torte layers."

Ingredients: fine breadcrumbs, confectioners' sugar...

"A nicely balanced mix of coffee and chocolate. I use this to frost Chili Chocolate Cinnamon Cake #36899. Posted by request. Recipe from "Chocolate Cake""

Ingredients: confectioners' sugar, heavy cream...

"Saw this on the a show for the Foodnetwork. It won, so I wanted to post this here. I have not made this yet. I wil be making them for my coworkers for Valentine's Day."

Ingredients: cherry preserves, confectioners' sugar...

"Recipe is from King Arthur's website. Espresso powder helps make this a deep, dark fudge cake."

Ingredients: chocolate chips, confectioners' sugar...