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    "cake-fillings-and-frostings" x

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    A wonderful classic British preserve. Spread it thickly on fresh baked bread, crumpets, muffins or hot buttered toast. It's also delicious on pancakes...

    The National Trust Heritage Lemon Curd: Crock Pot or Traditional

    Recipe #275052

    0 More Info
    "A wonderful classic British preserve. Spread it thickly on fresh baked bread, crumpets, muffins or hot buttered toast. It's also delicious on pancakes and if used as a filling for cakes or tarts - such as my Easy Peasy Lemon Squeezie All-In-One Lemon Drizzle Cake!. This recipe has the benefit of being made in the Crock Pot/Slow Cooker, acting as a bain marie which allows you time to being..."
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    Ingredients: eggs, oranges...

    Rating: 90.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

    Recipe #70153

    I adapted this recipe to the crock pot and it comes out wonderful! I put a 90 minute prep time because it takes me about 30 min to prepare the apples,...

    1 More Info
    Crock Pot Awesome Apple Butter
    By Jenny Rowan on September 2, 2003

    Recipe #70153

    "I adapted this recipe to the crock pot and it comes out wonderful! I put a 90 minute prep time because it takes me about 30 min to prepare the apples, 30 minutes to cook on the stove, and 30 minutes to run the mixture through my food mill twice. One time through is sufficient though. This makes a great spread for breads, graham crackers, a dip for..."
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    Ingredients: cinnamon, unsweetened apple juice...

    Rating: 100.00%;

    1 Reviews

    Prep Time:1 hrs 30 mins

    Total Time: 15 hrs 30 mins

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